Homemade puffed rice 🍚 #shorts #rice #easyrecipe

[SpicyMoustache]

Making homemade puffed rice couldn’t be easier! 🍚

PUFFED RICE 🌾

- 1 x cup of parboiled rice
- 2 x tbsp water
- 1-2 x cups salt

STEP BY STEP:

- mix the raw rice with water
- heat it up until fully dry
- heat up your salt in a separate pan
- add your rice which will start puffing in 5-10 seconds

RICE BARS INGREDIENTS: 🍫

- 3 x cups puffed rice
- 3/4 cup peanut butter
- 1 x tbsp flax seeds (optional)
- 1 x tbsp coconut oil
- 1-2 x bars of dark chocolate (100-200g)

STEP BY STEP:

- combine all your ingredients except the chocolate and rice
- mix well and pour in a bowl over your puffed rice
- add the mixture to a square or rectangular container, lined with parchment paper
- press down with a spoon to make sure it’s firm enough to hold the shape of your container
- on a separate double boiler, melt your chocolate and pour it over your puffed rice mixture
- refrigerate for 1-2 hours
- remove from the container and use a sharp knife to cut your bars
- store in the fridge for up to 5-7 days

[RagnarokGenesis]

it’s good to mention use kosher salt or salt that does not have iodine. Iodine salt will make your puffed rice extra salty.
Source: Me. I’ve done it.

edit: came to my attention I should update to properly guide. Iodine salt aka table salt is normally "fine salt" which is like powder, more salt per volume = saltier.
Suggestion: use coarse salt? I've had puffed rice and it wasnt so salty. I done puffed rice twice second time I dehydrated the paraboil rice even drier and it's still too salty.

[ankitasuman]

I grew up watching my grandmother do this in my village! Good old memories ❤

[imri]

In Bengali (from a state of India) culture, "MURI" is the most common breakfast item and even a snack item also.

[adelasalkanovic]

My favorite childhood snack. Lots of different flavor banana, berry's, lime, ....
the beautiful memories.

[MohammadZunain]

The most organic human ever. Love ur efforts❤❤

[Arden-xw]

Puff rice balls are delicious too.
Made with jaggery and rice puff delicious.

[AdrianMadsen]

This unlocked so many memories for me. I used to eat puffed rice with yoghurt all the time when i was a kid. Simply forgot all that until this video

[rossnieto]

Oh my goodness, I've been looking to make homemade puffed rice without a popcorn cannon lol. This is perfect

[prathamkhule]

In india we called puff rice as kurmure and this puff rice bar as chikki which is a traditional sweet.

[SanchariDhabal]

Muri....WOW❤ now I want him to make some bengali dishes.

[egg]

The most underrated chef out here. Cooking up for real.

[trish]

I really love your videos and shorts. Especially the low ingredient recipes, makes it much easier when i dont have to buy 20 items to make 1 dish 😂 working on making less food waste and you make it easy and fun

[ednamartinez]

I learn something new today, thank you so much!

[ILikeFries]

Man you should make a full vid I'm not good with only shorts i love this so much i want to make one

[willowvanhuyssteen]

Omg i remember eating this as a kid thank you so much for giving me a way to make it at home😊😊

[siriusjones]

Wow! Never knew it was this easy to make.

[akechi]

My grandmother and my mother always make this at home for snack, but with honey, so delicious, aahhh i miss them, maybe i should go see them, 😅

[pascalpoussin]

Cool music and well balanced with your voice.
Bach Prelude Suite 1 for solo cello. Bravo!!!

[artforartssake]

Yea ... I make this at my home
Staple food for Indians 🎉