Cornmeal Porridge | Easy Recipe | Breakfast

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[taritangeo]

Clumps is my favorite part of most porriges and people put so much work to get rid of them😁

[Reza-]

OMG! Just took your cheese rolls recipe to try it today. Love corn meal porridge. Big up to you my Guyanese sista. Hugs from Guyana and Toronto 🇬🇾🇨🇦❤

[pandamaci]

This is the best recipe out there. I stumbled upon this a month ago and I was just coming back to it, but couldn't find it and I was about to cry 😢

[minitachattergoon]

My mom puts a touch of milk when served as a garnish, it really does enhances the experience.... Thank you for sharing.

[hampersenak]

Thank you for helping me made (and taste) my first cornmeal porridge ever. Thanks

[LuClu]

Yummy as it gets colder in the northeast I’m craving some. I’m not vegan but I make the vegan version all the time, the coconut gives it a great flavor.

[katrinaadia]

Omgoodness!!! So happy as heck I have all ingredients in my kitchen already! CANNOT wait to try!!

[melindamadarasz]

I love when she said “ there is no right or wrong “

[wanubijohari]

yes yes yes man! dthat looks so good. Always liked mine with condence milk too. Watching from Brazil.
Blessings

[SKI.K]

Where is the recipe because every link I clicked on... something would come up... please thanks

[festnotfirst]

To be honest, I’ve never seen cornmeal before. My flatmate who isn’t black brought a bag of it home from the event she attended. Since we both didn’t know what to do with it, I started searching on the internet and found this video! Looks nice, so it’s time to experiment with that bad boy, wish us luck! 😅

[juneleacock]

A pot with water and barley to a boil.add cornmeal.nutmeg.spice.grated coconut.ginger.one egg and sweet almond milk or condensed milk and thinly sliced banana .cool and served

[rickscott]

hi guys, when I was in Jam. I would add banana, pineapple and yogurt for a great start to the day. love it.. I will make this rec. for sure. thank you

[irenakarplyuk]

Hello. I tried your recipe and I love it. It's so delicious. Thank you so much.

[adrianglennbionat]

I remember when we use to sit in the public park and prepare cornmeal porridge which I would then share with good friends. I have lost most of them throughout the years though.

[shevonnedavis]

There’s no link to the recipe...I searched and still can’t find the link.

[SuzetteButlercrafts]

This recipe is just like how we do it in jamaica. I love to sprinkle cinnamon powder on top off mine.

[maebell]

A piece of french bread with butter, with a bowl of that porridge.---Like grilled cheese sandwich with a bowl of tomato soup.

[durece]

This porridge is either hot or cold, it's just right!

[chantelle]

Thank you! ❤ Turned out great! Even I ate some haha! Baby loves it in his bottles.