NCL LE BISTRO Full Experience

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See what Le Bistro is all about from start to finish. This extended cut shares it all. Learn how specialty dining works and see what it's like. This is an extended version of what was previously shared during the cruise vlogs.
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Loved the whole series Bram. Going on the Escape next January. Been on 7 other NCL cruises so not new to NCl but first time on the Escape. Great job on the 360 editing as well. I have a 360 camera and just haven't taken the time to figure it all out. Keep up the good work!!

jennymeagher
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I enjoyed the extended cut. I just tuned in on my tv to watch the MSC ep 1, and noticed this vlog I had missed. So jumped to this first.

lynnzopatti
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hello Bram..were from the Midwest and we are asked local still or sparkling...last week on the carnival Celebration ..in the pay venues we were asked did we prefer sparkling. Main we asked for sparkling... glasses were filled with still...before we sat...

cazman
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Le bistro is our favorite and the best on the ship . Hard to go past the dover sole,
Cruising ncl Christmas and have four dinners booked there, thanks for the great video, made us laugh as normal, looking forward to your dubai series

tomskyring
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I like both extended version and the shorter edits that go with the vlogs.

Sana-visw
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Love the extended cut, Bram! Made me wish I could join the dinner table with you all, looked like a great evening! And yes, as an American, French Fries are better with ketchup (or if you’re bold… a mix of ketchup and mayo 🤭)

MerCruisesSolo
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Agreed, ketchup with frites has it's place but not on a plate with dover sole! I really like the Belgian style of a bit of mayonnaise with french fries. Another great video, thank you for posting.

jimdatlenRealEstate
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Hey Bram!
I was curious, did your 2 friends catch the cruise fever aswell? And if not, why did they not absolutly love it? Curious to hear what they thought about cruising as first timers.
I absolutely love cruising myself, I can’t understand why anyone wouldn’t haha.
What was their opinion?

robbertvanderweide
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we met some nice people sitting outside le bistro..lots of laughs..

cazman
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Oh, and just to agree with some others they were probably asking if you wanted ketchup with your fries rather than the fish. I'm not fond of mayo except in a few specific cases and I rarely get ketchup either, even for fries (salt and pepper or maybe some cajun seasoning works best on fries for my taste). As for the extended edit, interesting, but I think for my taste I prefer the shorter cuts with the rest of the day included. On occasion, though, these deeper dive cuts are nice just to see more of what the overall experience at a place like Le Bistro might be like

zarlorz
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Never really could see the food with the giant wine glasses in the picture

charlesnichols
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I like anything you bring to us! Hope you’re doing well!
I’m American but love Mayo with my fries! 😉

kendrawaterbury
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The ketchup was offered for the French fries, not the fish! It wouldn't have been put on the plate with the fish unless you asked.

rgruenhaus
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The bald guy is rude not letting the lady order wine first.

TravelingStageManager
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I’ve never heard of any American putting ketchup on fish. Tartar sauce is the usual condiment.

Indigolden
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Good video. Sparkling water generally refers to bottled carbonated water. We normally call it soda water when it is from a gun or a fountain.

Were they playing that awful music the whole time? It's enough to make me skip the place.

jby