Apple Pie for People who Hate Apple Pie

If you hate Apple Pie you're going to love this apple pie unless you hate apples in which case you're going to love this apple pie.
Threads @yousuckatcooking

To make this apple pie:

Find around 6 or 7 or 8 apples
Peel them
Put them in water so they don't turn brown because we're going to turn them brown later
Sliver them or grate them (I didn't test out the grating with this recipe but there are many recipes with grated apples)
Add some lime juice if they're going to be sitting around and also because lime juice on apples is the best sour candy in town
Wangjangle in 1.5 teaspoons of cinnamon
Then coat it with the apple pie gravy which you haven't made yet

Melt a stick of butter over medium low heat
Whiskjangle in 3 tablespoons of flour and then that simmer for 1-3 minutes
Whisk in ¼ cup of water and 1 cup of sugar
Bring to a lava bubbling then lower the heat and whisk for a couple more minutes.
Take off the heat and let it cool down for a few minutes before adding to the apples and coating them

PIE CRUST
Oh no...I accidentally deleted the instructions on how to make the perfect crust. You know what, just get a refrigerated crust from the store and use that instead. Put it in your 9" pie dish and do some fancy thing along the edges
Add in the filling

CRUMPLE TOPPING

In a bowl add
1 cup of oats
1 cup of flour
½ cup packed brown sugar
1 stick of butter

And just mix and mash until you get a crumble
Then make a pie roof with that crumble

Then bake the pie for 15 minutes on 425
Then lower to 350 for another 45 minutes
If it's getting too brown you can add tinfoil but I'm not sure you need to

Then let the pie cool for a couple hours
Then add some vanilla ice cream
Then drizzle on some caramel sauce

Then eat that pie that you now love because you can't detect any apple texture, or that you still hate because you don't like apple pie. It's okay either way I'm not even mad.

[Mr.LaughingDuck]

Accidentally deleting the pie crust footage, and then accidentally deleting the written instructions.
That's dedication. Respect.

[JellykaNerevan]

Thank you I tried your recipe but don't like apples so I replaced them with potatoes and meat and I also put chicken stock instead of sugar and it was great thanks a lot for sharing your recipes

[joecollins]

I made this apple pie for my dad who hates me, now he doesn't hate apple pie!

[avgjo]

I appreciate the fact that you took an apple all the way up to the top of the rock to get a shot for a 2 second New York joke.

[Darenim]

As a Dutch person, I can confirm a Dutch apple pie is a stroopwafel with pieces of apple on top.

[bram]

The crust instructions were brilliant. I will definitely make a crust like that from now on

[vesheljinn]

0:38 Ah, the good old "my trip to New York was a business expense" moment

[HappyHealthyWife]

I was anticipating grocery store pie crust but this crust is so much better.

[ariebirb]

i can’t believe you still make cooking videos! your the guy who got me into cooking! i remember the first time i made guacamole, and also i made peanut butter dog treats with your recipe! i haven’t stopped cooking since!

edit: it’s been 8 years. i have graduated both highschool and almost now college. omg

[canox]

Thank you for the detailed recipe for the pie crust. I've seen countless videos about it but the way you explained the process really helped me understand how to make it so it's perfect every single time

[flipflopflammable]

I recommend using the apple of your eye. I tried it yesterday and it turned out great 😌 Sure I need an eyepatch now but it was a necessary sacrifice for great pie

[BrigidtheMechLady]

If you don't want to clean pie filling off the bottom of the oven after you perfectly estimate your needs, bake the pie on a cookie sheet or sheet pan lined with parchment paper. It'll catch any potential drips and make cleanup much easier.

[gideonbrown]

Just in time for Thanksgiving! As long as you celebrate Thanksgiving two days late.

[itsthevoiceman]

The reason you want to let your apple pie (or any other fruit pies) to sit because of the pectin. As it cools, it gelatinizes, making for a more firm jello-like texture.
Some people don't like this, however, and that's okay.

[not_doodle]

The pie crust bit is so funny 11/10 🤣👍🏻

[loricprincess]

Usually I'm an apple crisp person but this looks great

[JeffHoneyager]

Please - keep posting more videos! They are awesome. Thank you for all the smiles.

[violetskies]

The secret to crumble is actually cutting cold butter into small chunks mixing it in and then rubbing the chunks into the flour and oats by pinching your fingers together and rubbing your thumb back and forth over them. Your palm shouldn't come into contact with the ingredients it'll melt the butter and make the crumble more doughy. Apple crumble was the first thing I learnt to bake, my grandma taught me when I was about 5 and I've made it dozens of times since.

[MollyMay-hh]

Recipe definitely lives up to its name. I made this for a Christmas party and my husband told me “This is the best apple pie I’ve ever had and I hate apple pie.” Then proceeded to list all the reasons he usually hates apple pie which you covered in your video; big fat apple chunks cut up by disrespectful people and too much crust. Legit!

[FroggyNight]

Ok I literally just told my bro this morning that the reason I don’t like apple pie is because the texture. Somewhere between mushy and solid is just gross.

I can’t wait to try this. Especially with that crispy crumble on top. Looks great!