Columbus restaurant, Szczecin, West Pomeranian, Poland, Europe

Restaurant Christopher Columbus was built on the southern observation deck Ramparts Brave. Open May 1, 2000 year made ​​entirely of wood, located on two floors and in the summer garden of about 360 people, counted among the best restaurants in Poland in its segment. The original design, which is one of the largest collections of seafaring in Szczecin creates a unique atmosphere. The rich menu and professional service to attract visitors every day, trying to meet their needs, creating a special atmosphere full of kindness and joy and fullness of the dishes. Patron Restaurant - Christopher Columbus - looks from the portrait on the guests, which wraps the warmth of the fireplace in the stylized shape of the stern of the ship's original fifteenth-century Santa Maria. Chef Jaroslaw Kościelecki serves fish and seafood served with a wine company from the basement of Christopher Columbus. Gourmets can also enjoy dishes of Polish and Mediterranean cuisine.