Cherry Brie Danish Recipe

One of our regular breakfast box items for clients is Danish, so we are always playing around with changing up the traditional flavors. This cherry brie Danish is one of our recent recipe tests. It turned out pretty delicious and it's super simple to make.
Recipe:
1 box Puff Pastry (cut into squares, each sheet makes 6)
1 can Pie Cherry Filling (or make fresh)
1 wheel Brie (sliced, the rind can be removed or kept depending on your preference)
Bake at 375 F until crisp and golden, about 15-20 minutes.

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