Natural Wine is Good and Bad

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Article on natural wine and young people:

🍷 Gabriel Glas Standart edition (the gold edition is often sold out)

🥂 Wines featured in this episode:
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#naturalwine

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There are reasons people consume alternative music beyond looking for the next "big thing." Most of it has to do with the philosophy of its origins, and partaking in something more precise than what is meant for mass consumption. This idea extends to wine and natural wines and is a blind spot for many who write off natural wine in such a way.

TheRobodog
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Nvr heard of it and my wife drinks wine all the time Skooter

Skwid-Lives
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Agreed. Also it's mostly meaningless because you can find many natural wines from lazy producers who don't care that their wines smell like nasty barnyard, cider and sulfur (or even worse, they enjoy it!), but also very careful producers who make pristine clean natural wines where you wouldn't guess in a million years that they're natural! Overall it's coming from a good place because they want to limit chemical inputs but it also comes with a baggage of bulls**t and superstition around sulfites allegedly being bad (when they're more sulfites in bread than in normal wine). Also another ridiculous claim of many natural wine lovers or producers is that they allow the wine to reveal itself to its purest expression, but from many tastings what it came down to is that the grape varieties end up being unrecognizable and all tasting basically the same when they're in the lazy category (cider like for whites, barnyard for reds). That might sound harsh but it's not really, I've also had incredibly tasty and clean natural wines !

PianoGuy