Southern Fried Okra With Bacon & Onions | Mattie’s Kitchen

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#MattiesKitchen, in this video you will meet the Mother of 4Sure Family and Mattie’s Kitchen, #MamaFrog. Watch how Mattie is able to make Fried Okra with onions and bacon. So, sit back and relax as you enjoy this cooking show from start to finish! If you have a question, feel free to leave a comment. Mattie's Kitchen 👍🏿💕

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Dear miss Mattie, in 1968 I was living in an old abandoned house with no utilities so no refrigerator, , I was also very hungry as food stamps then was $12 a month, , , , a really nice lady across the street, Mrs Woods brought me some food and her okra was prepared just like this, I'd never had it before, , thank you dear lady for bringing back a great memory ❤️💋

destineydevereux
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Still eat it like this!! 😋😋. Was raised eating it like this...my grandmother and mother ...😍🥰 Show em mother!!

genesis
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The slime is the best part! People just don't know! 😆

phoenixsasha
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That slime is a natural thickener. U add this to other veg and you have no need for corn starch or flour. mmmm I'm tryin this.

peteranserin
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Just like my grandma made it! With some fried freshwater fish and some pan fried cornbread! Yummy!

adriyolanda
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Miss Mattie, my parents were from North and South Carolina. My mother fried up fat back for the grease and flavor before adding her fresh cut Okra. She'd remove the fat back and then sit that on a plate for us kids to have a fat back sandwich later. She added the cut Okra and the sound of that sizzle and the smell of that fat back grease said to us that love was in the house. Now to us if there wasn't any slime in those Okra something was wrong. We loved it! Add a pot of rice, skillet cornbread or melt in your mouth biscuits, fried chicken, or Lake Trout fish, fried corn and slices of tomatoes . . . That was good eating, but we didn't touch nothing until we said grace. Oh and don't forget that large picture of lemonade. Thank you for doing fried Okra up right!

janesmith
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I’m a 75 year old Southern fried okra lover. I didn’t know you could have fried okra without flour and/or cornmeal…but you can. We just got up from the table where we had okra cooked exactly as you shared in your video. It was so good! I feel so bad for all the fried okra lovers that may never have “Mattie Okra”. My wife and I are thankful that we have had it on our table, and I’m so thankful my wife wanted to add okra to her backyard garden this year.

randydigby
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In Indian cuisine we cook the okra in quarter cup of oil…till light brown ..then add the spices and whole garlic pieces..one chili chopped up finely…and then cumin powder…one cup of chopped onions..and a few green onions…sauté all till golden brown..salt.pepper to taste. We garnish this with fresh cilantro…served as aside dish for flat breads, cooked rice. Or cooked wheat granules. Enjoy my version. I like your way…other than salt and pepper..bacon can be cooked by itself to get crispy…or use cooked strips of bacon and then crush them…use as a garnish…To enhance the taste…add paprika…chili powder…flat leaf parsley…and green onions. Serve this with baked chicken, pork chops.., a slice of ham. Happy cooking. Thanks for introducing me to this style of cooking.

jyothimcminn
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I want to try this.
Thank you
God bless you

plarkin
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Thank you very much Ms or Mrs Mattie. I’m single and I’m tryna get this cooking situation together. Thank you for the step by step instructions. GOD bless you!

zoroshima
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Yes sir...thank you grandma, i woke up today randomly craving for okra!

uwontgitme
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Love this!!! We have so much okra from the garden every day. Nice to see a different recipe. Thanks

lisarandall
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Oh she did that I learned a new way to cook okra and will fix this tonight thank you ma’am God bless you and all your efforts in Jesus name Amen 🙏🏾

sheleathanwosa
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Ooh, yum I am off to see if I can find okra and make this for my supper this evening, thank you, jj

jamesroeber
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I LOVE OKRA, and this simple recipe is a favorite. THank you for reminding me of my childhood and reminding me that this is one of my favorites.

jesar
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This is my first year growin Okra and I didnt realize It was gonna do so well! My Plants are 5-6 feet tall and Im gettin about average 8 Okra a day. Im fixin to try this recipe! Looks delish! I already made some jars of pickled hot Okra! Next year Im gonna put in even more plants, Lord willing. Thanks for this recipe.

solobo
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Hello, I am from Zambia and this video has really helped me survive living alone in college. Very simple, Thank you!

dylankachaka
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Look very good I will add some tomato in mine

bettyfultz
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Looks delicious 😋 on a bed of white rice

aprildickson
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Yes That's the only way I'll eat okra is Fried. You have a new friend here showing ♥️. Love me some 🥓,

BouksFlawsStuff