24 Hours Eating ONLY at Michelin Restaurants in Singapore & 2023 Singapore Michelin Stars Ceremony

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From breakfast to dinner, I explored some of the city's best culinary creations. Plus, get an exclusive look at the 2023 Singapore Michelin Stars Ceremony, where the best of the best are honored.

#MichelinStarSingapore #GourmetTour #SingaporeFood #2023MichelinCeremony #FineDining #LuxuryEating #FoodieAdventure #CulinaryExcellence #MichelinGuide

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♫ Music from: Epidemic Sound
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I’m so happy for those small stalls gaining their first star! I bet all my money that their food is amazing! The hard work and passion they put in their food shows! I bet they were nervous about the outcome but I’m so happy for them

Nekomancer
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All the foods look tempting to me, at least most. Even the Coconut dishes, and I'm not crazy about coconut, lol.. the Coconut Jelly is beautiful with its palm tree!! 🌴🥥 🍚 😊

Changelingheart
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8:15 him dropping the food and looking at it and mikey having to keep up appearances for the camera

Cheesieshorts
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Singapore has the best food! Can’t stop drooling every time you visit Singapore!!!

RL-Visuals
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OMG the tiny Michelin man pin on Mike's shirt is so darn cute!!!!

emilywynstra
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11:28 DOOBYDOBAP and her bf Kevin in the background!!! 😅

pinoymetalhead
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The word Barramundi is actually an Australian Aboriginal word meaning large scale river fish

akabill
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that fish and soup looked decadent! also now im craving coconut LOL

doyallhearsumn
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Welcome back to Singapore! So excited to see you trying out food in Singapore. 😄

BeeBee-nxzi
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For those that are saying Mike ate raw chicken, it’s not raw. The meat that looks red or purple is actually Bone Marrow pigment. It can be eaten. Go look it up…… hope you learn something today… Cheers!!!!

limwilson
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I like the Michelin man shirt. Funny how the highest cuisine in the world is defined by a car tire manufacturer.

familyarthurs
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Thank you for the wonderful food at the Michelin restaurant in Singapore 👍

dazuotv
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Any chicken or meat really, marinated for long will have the spice blend colour penetrate into it especially if the marinade has red chilies or peppers of any sort. Another one if it's marinated or stewed in a tomato based sauce, it will develop that colour.
We marinate chicken all the time overnight in the fridge in a spice, scotch bonnet pepper mix. Especially when we first cook it on very low heat in it's marinade before deep-frying or baking, that’s how it looks. Which is probably the case here because the outside is red and he said it himself it was marinated in a spice mix

mamuzo
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Hey Mike Chan HRU ? Luv watching yr mouth watering yummy delicious dishes luv fm India ❤️❤️❤️

mariaantonette
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6:54 Crowded House playing in the background nice! i just learned how to play that lol

markkasper
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Please film more Michelin restaurants!!

MikeOno-hd
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Mouth watering nasi lemak. Nasi lemak one of my favourite dishes. Can't wait to eat all the delicious food when am there in February 2024. From Italy.😋😋😋

guetchengsim
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Please use the spoon to eat rice, we din't use fork to scoop the rice. We use fork to poke the food.

jessicamong
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Yum! Undercooked chicken at a Michelin star....

themanonthestreet
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You gotta try some food from Geylang Bahru Blk 68 hawker centre :). Welcome back mike!

YuniqueChannel