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Ramadan Reflections – Episode 2

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In episode 2 of Ramadan Reflections, Shaima Gargash, Deputy Chief of Mission at the UAE Embassy in Washington, DC, welcomes you into her kitchen to prepare her version of lugaimat with date syrup. The sweet dumpling dessert is traditionally eaten during Ramadan iftars, the meal during which Muslims around the world break their fast. Learn to make her recipe above!
Follow the UAE Embassy:
Follow the UAE Embassy: