Making Pizza in the Anvil Digital Conveyor Oven

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When time is of the essence and there is just not enough hands to help; our digital conveyor oven will make lite work of producing delicious pizza's every-time!
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الفرن ذات مواصفات عالمية عمل البيتزا رائع وجميل مشكور استاذ يعطيك ألف عافية

alaamd
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Pick up the damn slice! I want to see how it looks and droops!

davidshorowitz
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The Anvil Conveyor Oven has 3 variable setting that will affect the outcome of you pizzas - Top element temperature, bottom element
temperature, and the speed setting.
Here are some suggestions to get you started:
For Pizza topped with sauce and cheese - Soft Base
Top Temp. setting 160°C
Bottom Temp. setting 250°C
Speed setting 10 (05:20 actual cooking time)

For Pizza topped with sauce and cheese - Crispy Base
Step 1: Precook dough only
Top Temp. setting 160°C
Bottom Temp. setting 250°C
Speed setting 17 (03:43 actual cooking time)
Step 2: Add sauce and topping
Top Temp. setting 160°C
Bottom Temp. setting 250°C
Speed setting 10 (05:20 actual cooking time)

#tips #anvilkitchen #thechefscompanion

anvilcateringequipment
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Hi we are based in Sydney, where can go to have a live demo? Thanks

sandysingh
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السلام عليكم ورحمة الله وبركاته كم سعر فرن يا صديقي

aliahm
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take the plastic wrap off the pizza peel, it slides better, lol i did the same thing

kbgiftsonline
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What is model no. And price in india ?

nareshsoni
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The pizza doesn’t look nice, never use a pin roll to open a pizza dough

magsenbush
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Hello sir can I run it through LPG gas?

rajatpatra
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Mamamia???? it looks like a 7 eleven Pizza.

gabichahine
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Too low temperatures for making good pizza

larsbusk
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This guy has no idea about pizzas. In addition, doesn't know to demonstrate the oven at all. He presents himself as a Brand Manager. No skills whatsoever. According to this demonstration, we will never buy ovens from this brand.

lilosolutionsltd
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Hello sir what is the size of conveyor belt

rajan
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This no good for italy pizza, compeyor oven for amerika

balitour
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