The BEST way to smoke a pork butt 💯

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“You can’t overseason it”

Dan’o has entered the chat

monkeyms
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As a 56 year old dude I'm jealous of that apple juice sprayers flow .

NCrdwlf
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“Score the fat”, proceeds to slice halfway into the pork butt.

nathangross
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Looking at my clean bone as I get out of the shower. "I love you buddy"

seansecker
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Once it's covered save those pellets and stick it in your oven. The smoke has already penetrated the meat so all you care about is the heat at that point.

eljefe
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Gurl that ain't scoring that's a whole touchdown 💀

kattdemko
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I used to smoke salmon but I had to quit. It was too hard to light.

randmayfield
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What we eating with it? Fried apples and a tall cup of... apple juice and a baked apples pie. This gotta be Jonny Appleseeds kid 😂

EbonyAE
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You don't need mustard for binder. And yes you can overseason.

mosesmoses
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Not "get in there nice and deep like" 🤣🤣🤣🤣when I say this nobody ever knows what movie it comes from 😅😔😂

dansetteameliawilson
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😂😂😂She said if your bone isn’t this clean. Your doing it wrong.😂😂

danbranch
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sure with that set up !! Over here with my crock pot waiting 10 hrs dying of hunger 😂

zumanesta
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"Grab that butt, insert your probe, ignore my excessive stream, and if your bone don't come out clean, you're doing it wrong!" - I just found my new favorite channel 😍

daddylee
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it's so many innuendos I wanted to use, but I'll display a little maturity

albrown
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All these cooking videos with a smoker, finally someone mentions the wood

spencerskewes
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Thank you for your info I do mine naked just with salt n pepper cause I wanna bee able to use it in any dish like smoked pork Mac n cheese and enchiladas and pasta dishes!

monekaolahurt
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Quality Dodgeball reference my friend!!😂😂😂

mikeakey
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My bone is never that clean when I pull it out, 😂😂

Wanderingpyro
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Try a lil whiskey in the pan with the apple juice…. It’s incredible!

kylecolby
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What kind of smoker are you using? I’ve never seen one with a pull out compartment like that.

kevinconaway