Building a Resilient Pantry: Bulk Food Storage & Preservation

Discover the secrets to a well-stocked pantry and long-term food storage! In this Sunday Funday episode, I'll take you on a tour of my pantry, showcasing my methods for storing bulk grains, freeze-dried foods, and canned goods.

Learn how to properly store wheat berries, corn, peas, rice, quinoa, barley, oats, and pasta in food-grade buckets for long-term storage. .

Discover the benefits of freeze-drying and canning for preserving your harvest and creating a sustainable food supply. I'll show you how to store freeze-dried foods in glass jars and Mylar bags for optimal preservation.

By building a resilient pantry, you can save money, reduce food waste, and ensure food security for your family.

#abchomestead #sundayfunday #foodstorage #pantrytour #foodpreservation #homegrown #gardening #sustainableliving #azurestandard

00:00 Welcome & What to Expect
00:40 Entering the Pantry
01:28 Shelves and Storage Containers
04:06 Freeze-Dried Foods
07:54 Buckets and Long-Term Storage
11:39 Shelf Organization and Miscellaneous Items
16:17 Fats, Baking, and Personal Care
19:05 Freeze-Dried Snacks and Flours
20:21 Exploring the Pepper Collection
21:14 Utica Greens and Eggplant Delights
21:48 Condiments and Sauces Galore
22:56 Fruits and Canned Goods
25:37 Dehydrated and Freeze-Dried Vegetables
28:50 Homemade and Store-Bought Essentials
31:03 Home-Canned Proteins and Meals
36:24 Sweet Treats and Tomato Products
39:04 Wrap Up

[SouthernBelle]

Amazing…a true gift of love for your family…what a blessing!❤

[KimMac]

Thanks for sharing, very impressive 😀

[miriammarquez]

Amazing pantry!! 👏👏👏 the only thing I’ll be concerned it’s the supplies rack! It looks like it will not hold heavy stuff and it’s bending in the middle. If I was you I will look for something more stable.

[kathypaaaina]

Aloha hugs 🤗 all that glass in a Earthquake will break. I know you will cry hopefully you are in a Safe zone. Suggestion put all breakable near floor level.You are vety well stocked

[badwolf_gtv]

you can use the cowboy candy as a marinade if no one else has said it

[Mel-vuss]

Hi. Great pantry. Thanks for sharing. I think it would be prudent for more of us to be so prepared. I’m fairly new to FD, not having a deep pantry though. I’ve been doing that for a very long time. I see you have some FD things stored in gallon jars. I’ve been using various sized wide mouth so I can vac seal. How are you handing the gallon sizes. Also, are you using an 02 in them?
More questions. How do you use the FD tomatoes other than the obvious powder form for sauces or pastes? How are you using your cukes? I like them as “chips” any other uses you can suggest? I see you have a FD playlist so will start watching through that as time allows. Thanks!