How to make your own EM1 effective microbes lactate bacteria for soil and bokashi

[pijik]

Thank you! I followed your method, and I've seen milk curd and whey separation going on for almost two weeks now. However, I injected the clear whey with one small bottle of Yakult (a sweetened probiotic milk beverage fermented with the bacteria strain Lactobacillus paracasei Shirota) and let it sit for another two weeks. Now I have a double-shot concoction of lactic acid bacteria to be stabilized in molasses! :)

[aliensource]

Thankyou for this. Forgot where I learned to do this last summer and it helped my plants tremendously. I just wanted to thank you.

[katydidnt]

Hi there. From all my reading, there is always another step at the beginning. The washed rice water sits in the dark for several days to attract bacteria from the air and create a bacteria-rich liquid. It is this liquid that gets added to the milk so that the lactobacillus is promoted and crowds out the others. Have you had success with not allowing the washed-rice water ferment first, but immediately combining with milk?

[DaringDanielletravels]

You have such a soothing voice. Thanks for the tutorial

[earthsmedicine]

HOLY SHIT, this is basically Korean Natural Farming IMO1 repackaged into a bottle and sold.

[iriefarms]

Alll Praises to the MOST HIGH JAH Psalms 68:4 KJV
Shalom and Thank You

[yusukeurameshi]

Hi, are there any places I can buy the photosynthetic bacteria you mentioned? Thanks in advance

[kendyb]

This is very similar to LAB. Do you know the differences in the two?
My understanding with LAB is you collect the bacteria into the rice water by letting it sit for 3 days then add it to the milk to select for lactic acid bacteria as they feed off the lactose in milk.
EM-1 seems to skip this first step and be much simpler.

[tharakagmaing]

Can this lnoculant be used for agawood tree inoculation?

[earthmanlivingsoil]

Yes the effective microbes would be great for the fish to crowd out pathogens

[sfstino]

thank you for the video - loved the positive message in your intro.

[bluejay]

While I applaud your efforts actually seeing the steps including the final product would have been so much more informative

[dallistexas]

Hi there, thanks for the recipe. Just wondering how diluted the mix you use when spraying the garden/paddocks?

[earthmanlivingsoil]

Thanks for the comment. May God bless you today

[markleigh]

My em 1 has a light white foam on the top is this the healthy living bacteria

[theprynce]

Interesting. I make my own Greek yogurt, I think I'll try this with the whey instead of milk.

[murtze]

Curds! :) God Bless you, and Thank you 🙏

[earthmanlivingsoil]

Real simple. Get a gallon of unpasteurized milk. The a cup of spring water put 1/4 cup of rice in it. Let it sit a few hours stain out the rice. Add water to milk. Let sit in cool place for 8 days or less till milk curdles the stain out the curds best u can. Then add a cup of quantum light non sulfur purple bacteria u can get on Amazon add then 2 cups of molasses and your are good to go Will last at least 6 months.

[somadinafanz]

I started making Lactobacilus with raw milk. Though the layer is separating but after two weeks, the top later has not become solid so that I can remove it. It is still white liquid. What is the problem.

[alemualene]

Hi Earth Man. Thank you so much for sharing With us the information. However, I could not find the second vedio you were talking about. Can you please post me the link? Thank you again