Easy Apple Strudel Recipe

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🍎Apple Strudel Recipe🍎
1. Apple Pie Filling
2. Crescent Dough
3. 1 Egg
4. Pinch of Sugar
5. (Optional) Glaze or Caramel Drizzle
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1. Roll our crescent dough and cut 1in x 1in slits down either side
2. Add apple pie filling down the middle
3. Wrap it up by braiding or pressing each of the slits together (shown in video). Also be sure to seal the ends by pressing the dough together so the filling doesn’t goosh out.
4. Top with egg wash and sugar
5. Cook at 350 degrees (f) for 15-20 minutes
6. Let cool completely before topping with glaze or caramel
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Store in fridge for up to 3 days or freezer for up to 2 months.
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That cute pup was waiting for a piece! ❤

lolacookie