✨ Kesar Pista Chia Pudding💛✨

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An Indian twist to a classic Chia pudding😻 I don’t know why I didn’t think of this combination beforeee it’s SO good🙊 The perfect dessert or even a delicious breakfast💛

Here’s how you can make this at home☺️

Ingredients :
Milk of choice- 3/4th cup
Chia seeds - 2 tablespoons
Honey or sweetener of choice- 1 tablespoon
Pista ( chopped ) - 1 tablespoon
Elaichi ( cardamom) Pwd - 1/8 teaspoon
Kesar - a pinch

Process :
* In a bowl, add in your kesar, honey and warmed up milk, give it a good stir
* Next goes in your chia seeds, chopped pistachios and cardamom powder
* Mix it well, cover and let it sit for 15 minutes
* Give in one more stir and let it refrigerate overnight or for 4-5 hours until it thickens up
* Garnish your chia pudding with some slivered pistachios, rose petals and kesar
* Enjoy this as dessert or even breakfast🍨✨
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Wow it looks delicious Im making it tonight ! Thanks

fresenia