The Latest MIND Diet Study: An Interview with Annie Fenn, MD

This interview with Annie Fenn, MD, founder of The Brain Health Kitchen, explores the somewhat surprising findings from a clinical trial of the MIND diet conducted by the Alzheimer’s Disease Research Center at Rush University Medical Center in Chicago, and published in July, 2023. We compare these results to earlier epidemiological studies run by the same research group and discuss possible reasons for the latest findings. These include the relatively short time period for the study, the role of the pandemic, and the idea that many dietary patterns may promote brain health, especially if there is a community of support around healthy eating.

[Caladcholg]

Quick hint as to why it didn't work after all those years: it's still a sugar-based diet.