George Might Pass Out | MasterChef Australia | MasterChef World

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The contestants have to use a whole ingredient in their dish. Tessa initially grabbed quails but she went back for the Mud Crab to make something much better. Unfortunately it came at George's expense.

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I once mistook sauteed chiltapeans for Spanish peanuts and was encouraged to eat a mouthful. I instantly began hiccuping and broke a sweat worse the George's. The next morning I discovered why the guy who prepared them, called them coming and OMG going chilis.

christopherharris
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That's the GOOD kind of heat that burns good and gives you such an adrenaline rush.

MrMcbear
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I always love

the vibes


of


MasterChef Australia ..
💙💙🇦🇺🥩🍛🦀 ..

whoami_andjust_whoami
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Poor George ...dude eat more chilly🌶...😂😂😂.

tartufo
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How are you gonna immediately start profusely sweating from some thai chilis

FishyMango
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It's worrying looking at him like that, he should put a pinch of sugar in his mouth that would suppress the heat of chilli!!😮🤔

skfatima
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It is his karma for underpaying his staff

waylin