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How to Make Cherry Smoked Pork Tenderloin Sliders | Unmatched
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Watch as Founder and CEO Leroy Hite shows how to cook unmatched Cherry Smoked Pork Tenderloin Sliders.
*USDA recommends pork be cooked to the same temperature as a steak (145 degrees F). The USDA says that you can reach the same goal of killing germs at a lower temperature over a period of time. Leroy likes his steak medium rare.
#bbq #pork #porktenderloin #sliders #cookingwithwood #cookingoverfire #cookingwithlove #cuttingedgefirewood
*USDA recommends pork be cooked to the same temperature as a steak (145 degrees F). The USDA says that you can reach the same goal of killing germs at a lower temperature over a period of time. Leroy likes his steak medium rare.
#bbq #pork #porktenderloin #sliders #cookingwithwood #cookingoverfire #cookingwithlove #cuttingedgefirewood
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