Praline Chocolate Mousse Cake

preview_player
Показать описание
Hazelnut Praline Chocolate Mousse cake recipe (16cm cake)

Praline paste
150g sugar
75ml water
150g hazelnuts
if it is difficult to process the caramelized hazelnuts into paste, add 1 - 2 tsp neutral flavour oil

Chocolate sponge cake (pan size: 36 x 22cm or 14 x 9 in)
30g dark chocolate
30g butter
40g (ml) milk
3 egg yolks
30g cake flour (or all purpose flour)
15g cocoa powder

3 egg whites (I'm sorry. There is a typo in a video, it's actually 3 egg whites instead of 4)
60g sugar

Chocolate mousse
55g - 65g dark chocolate
35g hot heavy cream
1 gelatine sheet (1.5g)
1 tbsp milk
125g cold heavy cream, semi whipped

Praline mousse
55g praline paste
1 gelatine sheet (1.5g)
1tbsp milk
125g cold heavy cream

Chocolate glaze
40g sugar
60g water
15g glucose syrup (or corn syrup)
10g cocoa powder
2 gelatine sheets (3g)
Pour the glaze mixture at 30-35C over the cold cake, then put the cake back into the fridge for 15 - 30 minutes and unmold the cake

You can soak the sponge cake sheets with espresso or milk and decord the cake top as you like

- If you like the video, please leave a like and share this video.

__________
__________

Thanks for watching !
Рекомендации по теме
Комментарии
Автор

this recipe is truly amazing ive done it over 5 times and i love it

ngockhanhkhuat
Автор

I really look forward to your videos. They’re so peaceful and calm to watch

Nelliejc
Автор

this channel is the literal cure for my depression

alliemaxwellkp
Автор

just made this blew my mind sooo decadent thank you so much for this recipe lots of love

nhanghieng
Автор

all the food you make looks so delicious you should make a cookbook or something to put all these recipes in i would definitely buy one, it could be like merch

maggilfalbertinaqk
Автор

This chocolate 🍫 mousse cake 🍰 is so beautiful ❤️😍 to look at and i loved 😍 it a lot ❤️🤤😋

_MaLu
Автор

Marvellous!!!! Thank you so much for such an incredible cake!

marcogaiotto
Автор

Also I love your choice of the background music. It is relaxing. And the rhythm that you work with matches the music. I am sure that is intentional. But I can tell, there is more than just a cake in these videos

aliefradilbaz
Автор

Try using a coffee grinder to grind the caramelized nuts. That's what I do, and it works well.

Cuprum-wslo
Автор

Danke, es sieht super köstlich aus! Und wie Du es machst ist sehr schön entspannend, wie eine Asmr.

juliab.
Автор

Its cake delicious and presentation its so beautiful

HARUHARUKITCHEN
Автор

it's so satisfying to watch your videos omg looks very yummy!!

hafu
Автор

it looks so cool, thanks for sharing it

Maycancook
Автор

Perfect layers of cake and creams, yummy, 🤤🤤

gunasekaranc
Автор

Nice recipe keep sharing keep in touch

riseandshinewithiqrashah
Автор

Wow amazing recipe 👌👌👌👌👌 l really like this video. Thank you for sharing. Your work very well and you are very talented 🙏🙏🌹🌹💞💞🌹🌹💞💞🌹 May God bless you and all time happy your life 😊😊🙏🙏🙏

shilpa.souvick
Автор

Usually I would go for a chocolate ganache glaze but decided to try your glaze recipe because of the ingredients, very shelf stable. Since I don’t always have heavy cream it seemed much more convenient not to mention the beautiful gloss you achieve. Anyways, the texture of mine was horrid! The moment I knew it was going south was when it congealed in seconds and wouldn’t spread much. I trusted the process… alas, it was for my family. They don’t care if the chocolate didn’t go all the way to the edges. When trying to slice I discovered the true problem. It was tough yet bouncy so when cutting the middle I ended up plunging the skin (for lack of a better word) into the cake. I think it’s bizarre I was able to even mess it up this bad! 😆 Mine was no joke the texture of some sort of indestructible Kraft single! I was able to peel it right off the cake! I gave it about five minutes of cooling time before pouring. It still seemed very liquidy, but would be willing to admit this is where I went wrong. HELP

juliepowers
Автор

This mousse cake is beautiful and it looks so tasty ❤

cookingwithkf
Автор

عاشت ايدج كان الكيك رائع وجميل المنظر اني من عشاق الكيك الكاكو والقهوة ياممي اتمنة اني استطيع ان اصنع مثلها اتمنى ان تفعل الترجمة إلى الغة العربية متابعيك من العراق 🎂🦋🌹🦋

hussankhalid
Автор

كيك روعة مشاء الله عليك أختي محترفة والله

universnaziha