how to make salmon gravlax | Beet cured lox

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Make your own lox at home and save some cash. the beets give your fish a beautiful color and slight sweetness too. let me know what you think.

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Ingredients:

-1 fillet salmon
-80 grams shredded beet
-100 grams salt
-80 grams sugar
-fresh thyme
-1 teaspoon mezcal
-1 tablespoon coriander

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-Matt

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I love this recipe. I'll have to make the beet relish to use on other meat too. It's so colorful. I have to say that it looked like you were grating a rat instead of a beet though. I had to laugh at it.

billyethridge
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