African Village Life//Cooking Most Appetizing Village Food

African Village Life//Cooking Most Appetizing Village Food

[ponmurugankonguponmurugank]

My country india... Ur cooking style my country cooking style perfect match.. Sister.... Super congratulations 🙏🙏🙏🙏... வணக்கம் 👌

[monisafridi]

Good, this dish is closely similar to Batata wada (Batata means potatoes) in Maharashtra, INDIA, we eat with different types of sauce known as ( chutney)and also some dry powder type garlic chutney, other than that we call fritters of onions and potatoes as Bhajia, Happy to c the dish made by u.

[dhruvkchakravarty]

WOW... This is amazing... African food is so similar to our Indian food... I simply love binging on these fries... We call them "pakoda" here... Love you Miss Dosha, for getting me acquainted with the sumptuous African foods... God bless you...

[zabethgonzalez]

The naturalness of eating with our hands makes us sensitive and without pretending to pose. Greetings from Mexico. 🙋

[Solenomads]

Wow, we also use coconut oil for cooking in Kerala, India, have many similarities with your life. Awesome 🙏

[tazimrajwani]

Vey lovely. We don’t make it exactly this way, we add what you’ve added, but we also add green crushed chilies, coriander leaves and instead of using white flour, we add chickpea flour to fry them. Thank you for sharing🙏

[badrinarayanamaagalam]

Madam, it's very famous snack in southern India n called ALU BONDA.v make curry with potato, onions, curry leaves corriander leave n chillies. V make besan floor batter. Makes small balls of potato mix, dip in batter n fry it. Almost same as u did👍

[shaziakhan]

Very good cooking 🧑‍🍳 lots love from Pakistan 🇵🇰

[babitasingh]

I am indian🇮🇳 I love vegetarian food🍲🍲 😘😘😘😘🙏🏻🙏🏻🙏🏻

[neelamchouhan]

Hello dear friend Dosha, Please do mention ingredients of your routine meal recipes with English subtitles. Thankyou so much. Love from India 🇮🇳♥

[sanjeevjagtap]

Hey Wow. Miss Dosha... 😳👍
What unique n Authentic one "Bhajjia"
In "Amchi Mumbai"frm maharashtra located in India, lovelly name " vada-pav " means bhajjia covered with special Bread, serve with garlic red chilli Chatani n Fried Slit spicy Green chilly. We all prefer it with love for breakfast, lunch n Dinner. Our popular n fascinating dish...
Miss Dosha. Urs lovely name is also honour by us for rice bread with potato stuffing called it "Masala Dosha" a fabulous n Famous one.Thanxs Dear.. Keep it up

[jayathomas]

Potato Bonda 😊👍 In our country also tried this one 😊

[leonardmichaelwrinch]

Wow almost 50, 000 subscribers ‼️fantastic ‼️✌🏽❤️

[manoharij]

Super dosha this is south indian ponda

[kanchandubeyvlog]

Hii amazing and delicious foods beautiful culture I love it’s thanks for sharing this video ❤️😍🙏

[nicolepryslee]

Wow wow this is really good wonderful cooking. I like it' miss dosha good 😎😎😎😎😍😍😅😅

[geetcooking]

Amazing cooking wonderful recipe i will try definitely dear stay blessed 🤗

[edilsonjpb]

Hi I am from BRAZIL I love watching your videos

[anu]

In India, we call it as aloo bonda and eat it with different chutneys like coconut, peanut, tomato, ginger etc

[CoachSherri]

For mashed potatoes we use milk or cream, yellow onions, chives, salt and pepper. I haven’t tried it by making them into individual balls before but I can see that working.