No-Bake Chocolate Biscuit Cake Recipe

A no-bake chocolate biscuit cake is cake that reminds memories of childhood for many of us. Such an easy to make cake, but yet, we all love it. What’s makes it so popular is probably the simple ingredients, digestive biscuits, butter, cocoa powder and other basic ingredients that we all have at home. Chocolate fridge cake is one of my favorite cake and I hope you will like it too.

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Ingredients:
For the cake:
500g Digestive biscuits/crackers
150g Walnuts/hazelnuts/almonds, roasted (optional)
3/4 cup (150g) Sugar
2/3 cup (150g) Butter
1/2 cup (50g) Cocoa powder
1 cup (240ml) Water/coffee
For the ganache:
120g Dark chocolate
1/2 cup (120ml) Heavy cream

Directions:
1. Crush/ break the biscuits into small pieces. Place them in a large bowl. if you are using nuts, crush them as well and add to the bowl. set aside.
2. In a saucepan combined sugar, butter, cocoa powder and water/coffee. Place the saucepan over medium heat and bring to a boil. Cook for 5-6 minutes, stirring constantly.
3. Pour chocolate syrup over the biscuits and stir until well coated.
4. Transfer the mixture into a 9-inch (23cm) pan. Press firmly to create flat surface cake. Refrigerate while making the ganache.
5. Make chocolate ganache: chop the chocolate and place in a heatproof bowl. In a small saucepan heat the cream, when starts to simmer remove from heat and pour over the chocolate. Let sit for 1-2 minutes and stir until melted and smooth.
6. Pour the ganache over the cake and refrigerate for at least 203 hours before serving.
7.Decorate with nuts.

[asan_şirniyyat_reseptləri]

*A delicious cake recipe with a beautiful view 👍💞*

[ellebakes]

I get so excited when I see your videos pop up. I can't wait to make this soon. Thank you!

[marissadamia]

Its like ' kek batik ' . Kek batik is famous at Malaysia and it very simple to make it . I really like it 😣😣

[kbahadur]

The kids made it on Sunday…they completely followed the recipe…it turned out perfect! It was so delicious! Thank you!! 💜

[mummycookshomemade]

Thank you for sharing! This looks amazing

[pratibhadilipmaru]

Looks delicious and I will definitely try the cake

[lintonpair]

Many diff countries have this sort of product as a staple somewhere in history. It's a nice recipe.

[keylas]

Traducción:
PASTEL DE GALLETA Y CHOCOLATE SIN HORNO
Ingredientes:
0:18 Para el pastel:
500g Galletas/crackers digestivos (romperlas en trocitos pequeños)
150g de nueces/avellanas/almendras tostadas (opcional)
0:51 3/4 taza (150g) de azúcar
1/2 taza (50g) de cocoa en polvo
2/3 taza (150g) de mantequilla
1 taza (240ml) de agua/café
1:05 Cocinar por 5-6 minutos a fuego medio y esperar a que hierva, mezclar constantemente
1:23 Verter el chocolate sobre las galletas y mezclar
1:47 Forrar un molde redondo de 9 pulgadas con un collar para tartas
1:57 El enlace para comprar el collar para tartas está en la descripción
2:12 Refrigerar mientras prepara el ganache
2:15 Para el ganache:
120g de chocolate negro
2:27 1/2 taza (120ml) de crema espesa/crema de leche/nata (calentar la crema, cuando empiece a hervir, retirarla del fuego y verterla sobre el chocolate)
2:41 Dejar en reposo por 1-2 minutos y luego mezclar hasta que se haya derretido
3:08 Refrigerar por al menos 2-3 horas antes de servir

[shashi]

I tried this and my family loved it
Thank you so much 😊
💕💕💕

[dianebaker]

Chocolate biscuit cake. Lovely. Thanks for sharing 👍 🥰

[sylvialin]

Without cream cheese is something new for me to try. Yummy.. thank you

[salliebrittain]

Oh now that’s very clever 🤗💞& I’m sure just as yummy 🥰thanks again!

[cuisinesema]

Love it very tasty great recipe thanks for Sharing have a nice day 👌

[lintonpair]

The best part of this, is you can add or change the ingredients. No nuts.. no worries! Like diff textures.. a few chunks of nougat can do that.

For ease of cutting.. use a brownie tray or sheet pN for thos who like it thinner. Make the recipe yours and have fun with!

Great, fun recipe

[bulledereve]

Wow, looks yummy, thank you for sharing 🤗

[watchila]

In Algeria, we call it "Bniwen". The name is a pretty version of the adjective "Bnine", which means "tasty".

[nolenl]

Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘😍❤️❤️😘

[The_one_with_a_name]

Another great recipe from Cooking Foodie. 👍 I think that will be my next birthday cake.

[pedropinto]

In Portugal, we call it salame de chocolate but we don't make as a cake, but as a "roll".

[Only-TASTY]

I like how it looks. And I'm sure it radt amazing. I tried to make something similar, but it don't look good as your cake. 👍😍💞