💥HIGH PROTEIN BLT PASTA SALAD💥

💥HIGH PROTEIN BLT PASTA SALAD💥

This pasta salad is TOP TIER! 🥓🥬🍅

Here is how to make it:

1.Let’s start with the bacon. You can use regular bacon, beef bacon, or turkey bacon. I used 8oz regular bacon. For easy cleanup my favorite way to make it is to lay out the bacon on a baking sheet and pop it into the oven at 400F for 20 minutes. It comes out perfect every time. Layout paper towel on a plate and add the bacon to cool off. This also removes excess fat.

2.Next, get your veggies washed, dried, and ready. I thinly shredded 1/2 Romaine Lettuce, 1 quart grape tomato cut in half, 1/2 medium red onion finely diced, and 1 avocado, cubed.

3.Then get your sauce ready. I made a homemade ranch of sorts. In a bowl, whisk together 3 tbsp mayo, 3 tbsp sour cream, 1/3 cup buttermilk, 2 tbsp apple cider vinegar, juice of 1/2 small lemon, 1/2 tbsp dried dill, 1/2 tbsp dried oregano, 1/2 tbsp onion powder, 1/4 tbsp garlic, a pinch of salt, pepper. Shake well, taste, and adjust.

4.Finally, cook up your pasta of choice. I used my high protein lowcarb pasta (Kaizen pasta). I brought some water to a rolling boil, added a few pinches of salt, then added the pasta and cooked it for 4.5 minutes. Once done, turn off the heat, drain the pasta and rinse it thoroughly with cold water to stop the cooking.

5.Then just assemble it all together. I added the pasta, the tomato, onion, avocado, lettuce, bacon, added the sauce, then squeezed the juice of half a lemon right before serving.

THANK YOU! ENJOY! 😊
.
Wanna recreate this dish with Kaizen low carb, high protein pasta?? If you’re not in the US, here’s where you can find Kaizen:

🇨🇦 if you’re in Canada:

🇦🇺 if you’re in Australia or New Zealand:

🌍 if you’re somewhere else:
.

[KaizenFoodCompany]

💥HIGH PROTEIN BLT PASTA SALAD💥

Make this with our kaizenfoodcompany.com high protein, low carb pasta for one amazing lineup! Kaizen pasta has only 2 to 6g net carbs and packs 20g of protein per serving.

This pasta salad is TOP TIER! 🥓🥬🍅

Here is how to make it:

1.Let’s start with the bacon. You can use regular bacon, beef bacon, or turkey bacon. I used 8oz regular bacon. For easy cleanup my favorite way to make it is to lay out the bacon on a baking sheet and pop it into the oven at 400F for 20 minutes. It comes out perfect every time. Layout paper towel on a plate and add the bacon to cool off. This also removes excess fat.

2.Next, get your veggies washed, dried, and ready. I thinly shredded 1/2 Romaine Lettuce, 1 quart grape tomato cut in half, 1/2 medium red onion finely diced, and 1 avocado, cubed.

3.Then get your sauce ready. I made a homemade ranch of sorts. In a bowl, whisk together 3 tbsp mayo, 3 tbsp sour cream, 1/3 cup buttermilk, 2 tbsp apple cider vinegar, juice of 1/2 small lemon, 1/2 tbsp dried dill, 1/2 tbsp dried oregano, 1/2 tbsp onion powder, 1/4 tbsp garlic, a pinch of salt, pepper. Shake well, taste, and adjust.

4.Finally, cook up your pasta of choice. I used my high protein lowcarb pasta (Kaizen pasta). I brought some water to a rolling boil, added a few pinches of salt, then added the pasta and cooked it for 4.5 minutes. Once done, turn off the heat, drain the pasta and rinse it thoroughly with cold water to stop the cooking.

5.Then just assemble it all together. I added the pasta, the tomato, onion, avocado, lettuce, bacon, added the sauce, then squeezed the juice of half a lemon right before serving.

THANK YOU! ENJOY! 😊
.
Wanna recreate this dish with Kaizen low carb, high protein pasta?? If you’re not in the US, here’s where you can find Kaizen:

🇨🇦 if you’re in Canada:
lowcarbcanada.ca, naturamarket.ca, or switchgrocery.com

🇦🇺 if you’re in Australia or New Zealand:
lowcarbemporium.com.au

🌍 if you’re somewhere else:
iherb.com
.
Remember, code YOUTUBE saves you 20% off kaizenfoodcompany.com