Floating Ghost Pumpkin CAKE 👻🎃 | Gravity Defying 3D Cake | Halloween Cake

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I'm so excited for Halloween so I made this adorable floating ghost and pumpkin cake! I loved making it and hope you enjoy the video. Happy Halloween!

SUPPLIES
14" MDF square board with wooden feet
12” threaded rod (3/8” thick)
Corresponding nuts (4), washers (4), and lock washers(2)
Aluminum Foil Tape
7" Cardboard Circle
6" wooden board (or masonite board)
Bundt Pan
lollipop stick
pink food color powder for dusting
Candy and Cookies for filling the pumpkin

RECIPES

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For the Ghost, I baked two 8" round cakes and one half sphere. The cake recipe below will be more than enough.

Super Easy Vanilla Cake Mix Recipe

This cake recipe is simple to make and so delicious! It stays moist, is easy to work with and carve, and is stable enough to cover in fondant.

Ingredients

• 2 boxes white cake mix (Betty Crocker, Pillsbury, Duncan Hines)
• 2 cups all-purpose flour
• 2 cups granulated sugar
• 1 ½ tsp salt
• 2 2/3 cups water
• ¼ cup melted butter
• 4 tsp vanilla extract
• 2 cups sour cream (room temp)
• 6 large eggs (room temp)

Instructions

1. Preheat oven to 325 degrees F.
2. Prepare pans by lining with parchment paper and spraying sides with baking spray with flour.
3. Combine all dry ingredients in mixing bowl. (I like to run the cake mixes through a sieve to get out all the lumps) Whisk together the dry ingredients.
4. Add the remaining ingredients and mix on medium speed for a couple of minutes.
5. Bake for 40 – 60 minutes depending on the size of your cake pans. Start checking with a toothpick around 40 minutes.

#HalloweenCake #GravityDefyingCake #HalloweenBaking