Eggs Benedict for your [Carnivore Diet] (Carnivore Bread Recipe)

#carnivorediet #keto #recipes #meatheals #nosetotail #fishandchips

I was craving something rich and ridiculous, so I decided on eggs benedict. I bring back the pork rinds and eggs for the little formation of a carnivore english muffin, or carnivore bread. It's wild how the texture really is soft and bread like. The flavor is obviously a little egg-y, but I know that if you're on a Carnivore or Keto diet, you'll be able to look past that ;) This was super tasty and actually really easy to make.

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7 eggs, 3 separated
1 Cup Ground Pork Rinds
1 Oz Prosciutto
3 Tbsp Butter, melted
1 Tsp Lemon Juice
¼ Tsp Baking Powder

Take your 3 egg yolks that you separated and place into a heat safe bowl. Bring a pot of water to a simmer. Place the heat safe bowl over the pot of simmering water and begin to whisk. Do this until the egg yolks have thickened and have lightened in color. Slowly pour in your melted butter until all of it has been incorporated. Pull from the heat and add your lemon juice and season to taste. Set aside.
Place your pork rinds and 2 eggs into a mixing bowl. Mix well using a fork or spoon. Add ¼ Tsp baking powder and mix in. Place a non-stick pan over medium low heat. Add olive oil or butter to the pan. Place a ring mold in the pan and put 2-3 Tbsp of the mixture in the mold. Cook for 5-6 minutes per side or until a springy texture has been achieved.
Bring a pan of water to a simmer. Crack 2 eggs into a separate bowl. Pour these eggs into the simmering water. Cook for 3-4 minutes and flip. Once flipped, cook for an additional 1-2 minutes. Let drain on a paper towel.
Cut your english muffin in half. Place prosciutto on top. Next add your poached eggs. Finally, drizzle over your hollandaise. Serve hot.

[aniwee]

Using pork grind as flour substitute is genius.

[yvonnecrozier]

I just tried these English muffins, they're yummy and bread-like, thanks! I am so excited to use my breakfast sandwich maker again!

[jaybyrd]

New to carnivore. Its helping with depression and anxiety a great deal. I have come to your channel for recipes and have not been disappointied!! Thank you sir! Keep the videos coming ; )

[ah-lez]

I love and respect that you are honest about your mistakes/ learning incidents

[ericdee]

This music and food is getting me in the mood! :D

[maileontop]

Love your videos, I feel like we are friends . This video is terrific . Well done 👏👏🤤😊

[laurahudson]

After watching several of your videos, I really need to get myself a couple of silicone ring molds! I'm really digging the idea of this English muffin

[candicebimemiller-brinker]

I made this into an egg sandwich and it was delicious!

[GiveNget]

Many demand happiness, while Reed, you create it. Thank you. Will have to wait to watch more of your video's: gotta get back to cleaning out the chicken coop!

[gregmau]

I'm getting all kinds of great ideas from your channel, thanks bro!

[ArchimedeanEye]

Damn dude, your recipes and video making is fantastic.

[bethrocks]

Wow I never knew hollandaise sauce was so easy! I buy it from the store premade and put it on my omelettes but now I'll start making it myself!

[kathylauze]

A tip to try...when you're adding the eggs to the water, apparently if you swirl the water before putting it in, it should keep it pretty together...and I just had a version of this using a crispy pork belly that was delicious. I will definitely be trying out your recipe! Love watching!

[GettingTibbsy]

I need to win the lottery and hire you as my personal chef! This looks so amazing.

[Truckngirl]

You have a really nice voice. I'm gonna try this! Happy New Year!

[jayhoggard]

I will be making this in the morning. Thanks so much.

[cmajors]

I love it! Who needs a whisk when you can just use the handle of a spoon?

[CarolynnMc]

Great dish! Again...! I never thought of making eggs benedict. Stellar idea. Thank you!

[Ash-rl]

Looks Delicious! I'm definitely going to give these a try. Thanks!

[ncartsyfartsycraftsandsuch]

Lort made today beca I really wanted biscuits and gravy today.