Balbacua, SIMPOL!

Balbacua is a popular ox trotter, tail and tendon stew in the Visayas that combines Western and Eastern ingredients in one dish. Some suspect that its origin is the Mexican barbacoa.

INGREDIENTS:

Set A:
1 ½ kilograms beef trotters or tail
10 cups water or as needed
2 tablespoons salt
¼ cup annatto oil

Set B:
1 head garlic, minced
2 pieces onions, chopped
1 piece large ginger, smashed
4 tablespoons black beans
3/4 cup Filipino Style Tomato Sauce

Set C:
1 small can pineapple chunks
1/2 cup peanut butter
2 pieces red bell peppers, cut into strips
1 bunch leeks, cut into 1-inch lengths, leave green part for later
4 pieces finger chilies, cut diagonally
1 pack seasoning granules
4 tablespoons fish sauce

#simpol #simpolrecipe #simplthecookbook

[manuelcardinez]

Da dinami dami kung pinanood s youtube ng pag luluto ito ang gusto ko n paraan at s panlasang pinoy vanjo.

[ANJOT]

akala replay yun nakita ko today. nagluto ulit si chef ng balbacoa, pansin ko lang ibang style ito

[rodponcedelrosario]

Marami pong approach sa pagluluto ng balbacua as I see it in youtube, pero I will do it your way. considering you are from Cebu and this is a Visayan food. Thanks chef Tatung.

[aquesantos]

Yummy chef tatung so delicious recipe thanks godbless po

[riareyes]

kuya.. gutoma uy.. lamia ana uy.. the best jud ang balbacua sa cebu..

[ofeliaredwine]

Wow looks yummy at simpol pa ang paraan ng pagluluto. Thank you chef try ko po lutuin ito.😃

[hersheyvegah]

Hahay Salamat po ahak bago lang ko bakasyon sa Cebu karon nag crave na pud ko salamat sa recipe po watching from State of Kuwait💜

[ClomaPH]

Pangmayaman yang balbacua na niluto nya daming sahog sa amin black beans at pork and beans solve na

[teresitalucero]

sarappp nmn Salamat kaayo Chiefs
God bless you abundantly

[loisterlypalmacanaveralsmi]

Very yummy chef tatung your the best chef..

[ferrari]

Very delicious.i would love to do this..
Excellent!

[dagstinongan]

Simple traditional way I cook balbacua. Tnx d way u cok balbacua sir.. I try to cok ur way.. keep up..

[MommasKitchenGrabby]

Thank you for sharing! Can't wait to try it!

[judithviscayno]

Parang karekare na ang lasa nyan chef, diri sa Davao walay peanut butter og tomato sauce t7ngkoy ang gina butang and masabaw😊

[cardinalbelen]

thnks for sharing your new recepe Balbacua., Chef Tatung.

[geemaujau]

Thank you Chef Tatung 🥰 Very easy to follow, Simpol 👌🏻😋sarap

[jocresdoesmix]

Lamiah sa imong luto sir oi sending my hug.

[markalfredmelquiades]

Chef. Thanks. Natuto ako salamat po

[pinoyhomecookedmeal]

Yan ang balbakwa ng cebu chef. Saucy sya. Pero dito samin sa mindanao ang balbakwa namin dito is masabaw sya.na malapot din... Yan negosyo namin sa gensan mahigit 23yrs na din balbakwang pata sa gamay eatery.

[josephineacolicol]

Yan yung hinahanap ko kasi sa Cebu may peanuts pero I'm not sure about the pineapple chunks.