Top 5 Most Profitable Food Business Ideas in 2021 | Small Business Ideas 2021

Are you starting a food business?
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👀 ABOUT THIS VIDEO
When it comes to starting a food business, there are many options out there. Like A TON. And in most cases, you want to open a small business that has demand and is profitable. That way your road to success is higher.

Well today I'm going to share with you some profitable food business ideas that you can take and begin your journey. I go over the pros and cons of each so you can make a more informed decision on which food business best suits your unique situation. Cause the beauty of these are that you can start a restaurant or start a cloud kitchen or start a food truck or start a food business at home.

So if you're an aspiring restaurant owner, want to open a ghost kitchen, thinking about starting a food truck, or part of restaurant management, then keep on watching!

Top 5 Most Profitable Food Businesses in 2021 | Small Business Ideas 2021

#foodbusinessidea #smallbusinessidea #foodbusiness

Chapters:
0:00 Intro
0:23 What food business to start?
0:44 Profitable Food Business Idea #1: Cookies
1:18 Pros & Cons of Cookie Business
4:01 Profitable Food Business Idea #2: Fried Chicken
4:47 Pros & Cons of Fried Chicken Business
6:30 Profitable Food Business Idea #3: Restaurant Meal Kits
7:04 Pros & Cons of Restaurant Meal Kits Business
9:57 Profitable Food Business Idea #4: Burger Joint
10:08 Pros & Cons of Burger Joint
12:35 Profitable Food Business Idea #5: Boba Shop
12:53 Pros & Cons of Boba Shop Business
16:07 Secret To A Profitable Food Business

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👤 ABOUT WILSON:
I’m Wilson, your new restaurant business partner. I’m here to help turn your food and beverage concept into a reality with expert tips & tricks for success.

I’ve helped hundreds of restaurant owners and entrepreneurs create explosive Food & Beverage businesses. You don’t have to take my word for it. I’ve been awarded Top 30 Under 30, Young Entrepreneur of the Year, Top 10 Emerging Entrepreneurs, and recently a Forbes Business Council Member.

Subscribe to see what everyone’s talking about and learn how you can achieve the same life-changing results.

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[submariene]

This is for my own reference:
1. Cookies
2. Fried chicken
3. Restaurant Meal Kits
4. Burger
5. Bubble Tea

[fahadbhatti]

Hey can you make a video on how to find suppliers. Make custom made product or food supplies.

[borsitasingha]

i wanna start a food business because to me, food is one of the ways to show love. My parents don't say I love you or anything like that but they make us food that me and my sister love and that's their love language. I wanna do the same and feed people.

[bobbysmith]

Cookies are actually really hard to sell. The best selling cookie are always the half bake/soft cookie. Very few people like nice crunchy hard cookie. The issue is to get that amazing soft bake texture it not fully bake and some people think it is raw. It is not raw, it just not bake til it is hard which people consider bake. It is like a steak. No one want a hard overcook stake but some people think anything beside hard completely no pink center is consider a fully cook steak. Same for cookies. So you have to time your cookie just right and if you mess up you get raw cookie, under bake cookie, or worst hard cookie (that almost impossible to fix unlike the first 2). You do need to be a good baker to make these cookie not your at home baker who bake once in a while. I know all of these cuz there a famous cookie place near me and the #1 complaint is the cookie are "raw". They do sell a lot of cookie so it show like steak people perfer less cook then over cook cookie. I bake quite a lot and soft cookie are really hard to make. Sometime I time them wrong and it is too "raw" and sometime (even 1 min) and it is too over bake. I am really picky on the exact doness of a cookie and I think most people are too. If it too "raw" bad review and if it a little over bake people don't buy as much as they look for the gooey oozy cookie. People don't appreciate how much effort goes into the perfect cookie.

[michellehyde]

I want to start a vegan fast-food chain to promote sustainable consumption and so people have more vegan-friendly options. Plant-based products are a growing trend as well, so it would help meet the rising demand.

[majdsaady]

I love good food that doesn't makes you feel sick after eating. I am from Baghdad Iraq, and there is no healthy food restaurant here, even for me, I always have to wait until I come home to make something good.
So I would like to give this service to my community, and it is something I enjoy doing.
I didn't start yet, I am in the stage of planing and putting the numbers.

[jaredfleming]

I wanted to start a food truck business. Mine was going to be food inspired by pokemon and the series and game. My plan is to make different curry dishes and create different drinks that are by pokemon, as well as malasadas from the sun and moon series

[natalierea]

I want to start a food truck business. But I want to get my name out there and start making money to save money for a food truck.. I have so many different ideas.. but what I think I’ll be focusing on is panini sandwiches with my homemade bread, pancakes and maybe French toast with yummy breakfast and lunch fillings. My business name is gonna be called SMASHINI or NATALIE’S SMASHINI

[intergalactic]

me and my cousins are thinking of opening a bakery and coffee shop, our country is a bit not that big on modern pattiserie and coffee so we're starting a new thing but taking the risk is what we'll make us succeed i believe

[arbousiersles]

1. Special Cookies eg Vegan, premium bundles (great confort food, loved by everyone)
2. Vegan Fried Chicken (confort food, repeatable)
3. Restaurant vegan meal kits for 2-4 people (if you already have a restaurant)
4. Vegan Burgers (great margins, B&M, cloud, truck, be clear on how you differentiate)
5. Vegan Bubble Tea (easy QC, suitable to small place, great margins, low skill set)
Another great video... Well done! 2021 will be a great VEGAN Year!

[Zo-hcfn]

I am thinking about a new type of restaurants: eating-spots
in eating-spots, food keeps changing, chefs also rotate
this is opposed to current restaurants,
thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants,
along with that, there is an app,
people vote for the food that will be cooked in the next days
menu is influenced by the live input of the people via an app

[dongullo]

been a chef for 40yrs have a lot of knowledge and cook well, and have food cost down.want to open small restaurant before i retire.

[rdDayFloralDesign]

My husband is seeking to retire. We have always wanted to be in business together. While he worked his full time job, I homeschooled our son & I started a floral design business...its was ok but too much "physical" work & I guess was just not the right time because he helped on weekends so there was no down time for him. Well, we figure with his configuration management profession & both our service gifts, we can now join forces with him retiring & we want to open a coffee shop with books, games, snacks & a peaceful location away from the "home office"

[jae_yt]

Please make a video on how to keep your customers want your product even tho its a trendy type of product, especially when the trend subsides

[gadventuregirl]

I love to eat and cook some food especially if I hear their positive feed back it so overwhelming so I want to try it

[artismagraphics]

Thank you *LEE* I usually don't watch this kind of videos they are overwhelming and useless. But this one sounds *genuine* and well *researched*
This is a new Subscriber 🤘

[tammymalferrari]

Hi Wilson! Would like to know how to do the "business math" such as how to compute the breakeven cost and how to compute how many goods to sell to make breakeven, etc... Thabks so much! Love your videos! It has helped me a lot!

[jeffharmed]

Excellent video thanks. Some items repeated in other videos but still very useful

[fahadbhatti]

Hey love your work, Where is your in-depth video on how to start a bubble tea restaurant video you mentioned in the video?

[jeffharmed]

With cookies, how can there be high margins and high competition at the same time? Contradictory unless you are not really adding in ALL the costs but just considering ingredient costs.