Martha Stewart's Date-Night Favorites | 10 Romantic Recipes

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Whether it's your anniversary, Valentine's Day, or a date night in, Martha Stewart has the ultimate menu inspiration for a romantic dinner at home. Start with an elegant appetizer of seared scallops, then progress to a main with options for a pasta-lover, pescatarian, or carnivore! And no restaurant-quality meal is complete without dessert. You'll find date-night dinner ideas that make eating in so much better than going out.

0:00 - Introduction
0:06 - Pan-Seared Scallops
4:13 - Bucatini with Bottarga
10:51 - Gnocchi with Sausage
16:35 - Lemon Tarragon Salmon
23:15 - Porterhouse Steak
28:26 - Pan-Seared Duck
39:28 - Roasted Rack of Lamb
46:32 - Passionfruit Cheesecake
53:22 - Chocolate Pots de Crème
58:01 - Crème Brulèe

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Best Date-Night Recipes: 10-Recipe Special
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Martha Stewart is the #1 Chef in my book. Martha educates you while cooking!! I like Martha better than Gordan Ramsey. My opinion.

lisa
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I love Martha... It's 2023 and I am delighted by her ways, her cooking, her voice, her charm and her intelligence. VIVA MARTHA STUART! from Mexico!

collidingforces
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Martha you are still #1 in my book! Your meals are simplistic and inexpensive, wisdom I suppose?

aujkalenic
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💝 Happy Valentines everyone !! Thanks for sharing, blessings from California ! 📬 💌

marycook
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I love scallops and you too Martha, total class in every way and interests that make life enhanced and worthwhile friend! ❤

joejackson
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Woww, mouthwatering dear. I really love to try your recipes. Selection of easily available ingredients and easy way of cooking showing your best cooking skills.thbs up dear.

KitchenourDoctor
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Lemon preparation caught my attention.
Served was enjoyed by All.

Appreciate.
Take Care 🌿

mariannefaulkner
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When i have time I like to watch shows I tuned to Martha Steward, her energy it's always pasive and her creations are oustading. Great imagination and creativy! #2023 ❤🧡💛💚💙💜

miriammaldonado
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Very appropriate episode for Valentine's Day too! Thank you so much for posting these delightful demonstrations.

wxwatcher
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Dried Mint is the only form I have found that gives nice flavor, without the grassy taste you get from cooking/baking with fresh mint. It grows wild in certain places all along the southern shore of Lake Ontario. Best if you just take a few branches from each huge plant & let them continue to grow - & hang the whole branch to dry in a very warm, dry place for a few days. The flavor is intense then, & fantastic for baked or even fried chicken too, etc....; & pairs well with Basil,

waynecory
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The Greek pasta dish looks amazing but who has all these ingredients on hand?

olajordan
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Wonderful recipe, I'm too happy to watch your recipes ...it is interesting delicious and unique...

KachPrettyLife
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Martha Stewart's mastery of the fine culinary arts is better then royal chef's meals

VioletIngram-lrgr
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Love your yellow sweater Martha it looks really springy and nice! !

jennybushnell
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I have never heard of preserved lemon and learn from you I do global nature etc. Must be nice to travel and experience like that. Garden was a chore in my youth and wished I paid more attention toy grandma when canning and my grandfather on meats and all other. 😇

joejackson
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Martha's street credit is unlimited.even in the hood she is beloved .she is a lady. nothing but Flowers for her 🌺💖

new_creation
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Greetings from California. Terrific cooking show. Happy new year from our channel: Australian Parakeets Stars

SallyAlexandriaAlexParakeets
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Port wine after dinner only a little and then just a sip of strong coffee a legal buzz

aerialwinston
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The way Martha sort of quietly and calmly rhapsodizes on the qualities of whatever she's cooking is very pleasant.

I got confused about the passion fruit they used, though. The last time I had some, it was a magenta fruit with white flesh full of crunchy black seeds. This looked totally different. I guess there must be different varieties.

ashleyshanks
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all those delicious food making me fantasize

nphipps