HIDDEN LOCAL Floating Market in BANGKOK | Marion's Kitchen

It's no secret I love Thai food, but one of my favourite things? Seeking out the Thai food you won't cook at home but wish you could – the unique dishes I can only ever enjoy in Bangkok, Thailand. Come behind the scenes at Khlong Lat Mayom, the floating market the locals flock to for the most delicious dishes ever. There's a high chance you won't cook them at home... but you WILL want to eat them!

Come chat with me on:

ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

[mlcquintana]

this is criminaly just too short! i need and hour long version of Marion in Thailand

[pashminagal]

Marion, you need to develop some tours so people can experience Bangkok Marion style!

[suchartboontid]

I could see this channel someday being as influential as Korean Englishman in introducing an Asian culture to international audience. You're doing great work and your team is amazing, Marion.

[jesse]

I need a 30 min episode version of this 🥰

[aaaddd]

Love how Marion eats Thai food like a local.❤

[cookingwithkooks]

I was a chef for years. your content is entertaining, mouth-watering, and informative.

[bkm]

Marion, I just love when you go on food expo's, this one was way too short, lol. Great to see you, and Thank you!

[wranther]

Such a beautiful place Marion! Thank You for the quick glimpse. -Bob...

[bertieb]

That take me back. I spent so much time in Thailand when I could travel and loved exploring the little neighbourhood klongs so much. And then all the food markets and street food

[dee_dee_place]

Thank you, Marion, for taking us on this cool journey with you. I'm an absolute foodie so, I would go crazy in that Floating Market. I'm sure I'd have to make a couple of lunch & dinner trips so I could try EVERYTHING! One dish I really adore is Mee Krob. I used to be able to get it in restaurants on the East Coast of the USA. They no longer make it there & they never made it on the West Coast.

Could you possibly make Mee Krob in one of your videos? Thanks again, Marion.

[ciptalagudanhiburan]

From Facebook I try to find marrion in YouTube, ....and here you are I got it..coz I like cooking

[sharonadlam]

Oh Marion, your video took me straight back to my last trip to Thailand. Seriously time to revisit 😊😊

[lilmonster]

what?! so early n yall having too much fun ! kudos for always being creative w content n good food !!

[michelleong]

thailand looks absolutely amaazinggg i love these videos

[elizabethprickett]

That my friend was a truly authentic Indian lamb biriyani! Yum yum!!!

[maggiepowell]

My first thought when waking up with a hangover is ‘noodles’.
Actually without a hangover, my thoughts are the same. Noodles are life.
That market looks ah-mazing and I completely relate to Dax drinking that coconut water.

[PedroMendes-eddl]

Marion, keep up with this content, I love it 😁

[kenhaupt]

Wish this would have posted a couple of days ago. It's our last few days here in Bangkok (been here for a few weeks) and the trave time there and back is just too much to do today. We did go to Octave for a few cocktails and and for margaritas and fantastic food at La Monita Taquera (a couple of times) on your recommendation. We can't wait to live here!

[erickfrago]

hi marion, just a little feedback, hope the editors next time will allot some more time in between transitions for parts similar to the one that showed the different foods. 3:27 onwards. that part was too fast it can be hardly seen by those who havent experienced thai food outside cooking videos

[inocenciotensygarcia]

I loved this video.That’s where we want to visit next.