Chinese Buffet Imperial Crab | The Hungry Jawn

I love the Chinese Buffet! I don't know if I'll ever not love eating at that place even though sometimes the thought of not know who is making my food or what their putting in it kind of freaks me out. Welp, worry no more because I think I've mastered one of my favorite dishes from this restaurant. Enjoy!

[kellygirl]

WORD! Love how you ran right through this video. No long stories or us having to watch 5 minutes of cutting this and that. You did this right.

[minerthreat]

I have been lookingnfor this for MONTHS! I had no idea what the dish was called. All of the other recipes for this are NOT like the buffets. This NAILS it!

THANK YOU so much! You just earned a subscriber!

[jerryvelasco]

I made this yesterday for the family. Turned out the bomb. Very good and filling.
I added extra ingredients.
I added butter to the bottom of the tray and bread crumbs(panko). I also added a little bit of bread crumbs to the top.
I used one different cheese that I already had and shrimp.
Overall your recipe was amazing. Thank you so much for posting.
You are truly talented. 😉

[ETREDROOMREVIEWS]

You can also use a rolling pin on the package directly. Loosens the flakes so they break apart naturally when you combine together

[lgixnom]

Chineese Buffett Imperial Crab Casserole Recipe

Ingredients

2 stalks celery finely chopped
1 large onion finely chopped
1 green onion finely chopped
16 oz flaky imitation crab meat
8 oz sour cream
4 oz cream cheese softened
1 1/2 tsp worcestershire sauce
1/4 cup mayo
4 oz shredded mozzarella
4 oz shredded cheddar or Colby jack
1 tbs old bay
1 tsp garlic
black pepper as desired

Directions

Mix all ingredients together in a large bowl
Put in baking dish
Sprinkle the remaining cheese on top
Bake at 400 degrees for 20 minutes
Broil to brown the top
Enjoy

[MonstarChan]

I’m so glad I’m not the only one who loves this Chinese Buffet dish 😹😮‍💨

[edwardparker]

This is perfect and also the only one on YouTube that’s made like it is in the buffet thanks so much 🔥

[AngelinaLeTV]

I tried just a lil bit of this for the first time ever at the buffet and HAD to figure out how to make it. I’m gonna make this for my hubby & im sooo excited thank you SOOO much for posting

[lilmscutielife]

Just made it, and it came out great!
Thank you for sharing .

[kaede]

when I saw in ur intro that you're from Philly I knew this recipe was gonna hit cos its gonna be like the buffets I grew up with!! Gonna make this later this week!

[CSMMK]

i like how you explain your choices and how each ingredient impacts the dish. well done. like the detail of NOT Miracle Whip vs Dukes - was about to use my opened Whip, but have Dukes in the cabinet! indeed this is a key difference between other videos, you explaining your thought process etc.

i would have thought miracle whip better since the dish is so sweet at the buffet, but i'll trust you!

[IndigoRoses]

Another thing I do sometimes if I'm making an imitation crab dish, I use a wire or metal pastry cutter to chop and flake it up if I can only get the crab that's in big chunks. It makes getting that flaky consistency a breeze instead of tearing it apart or cutting it with a knife! I use a pastry cutter to chop up tuna or chicken when I'm making tuna or chicken salad too

[ITSvoodoodollOMG]

I shared this with my mom, aunt, cousins, friends, everyone’s asking how to make it and I’m directing them right back to your video!!!

[adriyolanda]

I’m so greedy! I’ve never had this but I want to try it and I want to add shell noodles😂 looks good and thanks for sharing

[NHE]

Gonna try making this soon. I can't say I've ever had this dish from a chinese buffet but it looks/sounds good, like a big ol' crab rangoon casserole. I think some crispy wonton strips thrown onto the top after it is done, to add a bit of crunch, might set it off nicely too.

[spideyman]

That looks really good and simple to make. Thank you.😊

[tommyestepp]

Love it. An amazing dish. Ty for this.

[ITSvoodoodollOMG]

Just tried this recipe and let me tell you!!! It’s so freaking

[PoughKing]

This is definitely getting made this weekend!! Always one of my go-to's when at the buffet spot!

[CSMMK]

oh, you need to show cutting into the bake, and serving on a dish, to show how it turned out! perfect video until the end. you gotta show on plate