Singrow's new farm and research hub to focus on developing climate-resilient crops

Ever heard of saffron being grown in Singapore? A new facility run by Singapore start-up Singrow has made that a reality. Using agri-genomics technology, which alters the genome of a crop, farmers can now grow climate-resilient crops. Singrow has upgraded its facilities from its previous premises in Henderson. With the bigger space, it's expected to harvest 500kg of crops per month, or 30% more in crop yield and productivity.

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[MrBoliao]

This one good, this is the way to go. Don't grow cheap thing, grow saffron, grow Vanilla, and all the expensive thing that is worth expensive labour and expensive land. Vanilla pods in Phoon Huat very expensive, please help lower price.