How to make Kale Chips...

[thehuggibear]

I used your kale chip recipe right here, but I put sea salt, garlic pepper & crushed red peppers on them. They came out awesome, I ate the entire cookie sheet of them (but it wasn't completely full)! Thanks for the video!

[Maskotar]

At my house, we do lemon pepper kale chips by zesting a lemon, sprinkling kosher salt, and topping with fresh coarsely ground black pepper. What I love about kale chips is you can really play around with different flavor and encourage people that healthy food can taste better than a greasy bag of crisps. Great job Donal! You are a bloody brilliant chef! Cheers!

[boothbrennanfan]

I made kale chips about a year ago. I prepped them the same way you did, but I did 3 different kinds.

Garlic and Salt- 1tbs of Garlic powder and a little salt

Salt and pepper- 1tbs of Of salt a And pepper

BBQ- 1-2tbs of BBQ powder

[agee]

you're such a breath of fresh air.  Something about your videos are so refreshing

[joyki]

Kale is a little hard to get in Japan but I use Wasabi or spinach leaves with cashew & miso dressing, then dehydrate. They're sooo good. Turns out like tempura. I like spicy so I'll try your recipe next time.

[BobbyParrish]

"crazy for kale" I believe that is a broadway musical waiting to happen! Nice one Donal! 

[andreadietze]

I use sriracha seasoning and vinegar! I up the temp to 300 and leave to cool for about 15 minutes, delish!

[Thefreshp]

Beautiful. I LOVE kale, was recently in Mexico for 6 months learning more about Mexican cuisine. I loved it, but man did I miss my greens. Thank you for the lovely vid.

[MIgardener]

We make kale chips from our home grown organic kale. MMmmm Thanks for the lovely recipe!

[nicolemarlin]

I always wanted to know how to make these. Thanks! I love this healthy kick you're on, please don't stop!

[lyndseyderamus]

This kale chip recipe came out so good! thanks so much

[argent]

I just made this and it is AWESOME
Whoever was hesitant to try like my self get up and do it! It was very crunchy and crispy. By the way, i used spray coconut oil instead of olive oil because i wanted less overall calories and it worked just fine.

[trehgr]

I love to add a little lemon juice so the kale chips are tangy, but I also use a lower heat so the extra moisture from that will steam off before anything burns.  I also found that you can make chips out of collard greens, turnip greens, and mustard greens in the same way as kale.

[gluvlyf]

I bought kale a few days back for making smoothies out of it. I didnt relish it at all. I still want to try including it in my diet. Thank u for sharing this. I am sure this time I will enjoy having kale :)

[salamaaldhaheri]

Tried the recipe tonight, first time trying Kale and it turned out DELICIOUS!

[mandevillesisters]

Ah I'm going to have to try this!!
-A, x

[sunstripe]

Kale chips are the only thing I can make because they're so easy. What I like to do is the same steps deleaf/clean/dry but then I take a big bowl and use flavored olive oil (mostly spicy like jalapeno or habanero, etc) and massage that into the kale chips. Then I make a combination of spices in a separate little bowl so I can mix them together (this depends on what I'm feeling like at the day but can be sea salt, chile powder, etc). I lay the kale chips on a baking sheet and then sprinkle the spice mixture over it. Usually I only bake them for 12 minutes or less because I seem to often have a lot of small kale pieces and it will burn if I go way too long. But I can attest to what Donal said--kale chips are SO stupid addictive it isn't even funny. I've made three baking sheets of kale chips before in a row/concurrently and still ate all of them right away.

[tanyawins]

I just tried this way tonight, family loved it! Only used pink salt though for our 1st time. They did not last long!!! ❤️

[gabizunigaa]

On my way to buy some kale, thank you for sharing this recipe! 😊

[GaleStrongHammer]

This is my go to recipe for kale chips. Always watch to remind myself.