Make Pumpkin Chocolate Chip Cookies in an Instant Vortex air fryer

Why make cookies in an air fryer? Because that first bite of crispy exterior with ooey-gooey, tender interior will make you a believer!

Barbara and Jenn from Pressure Cooking Today will show you our favorite way to make cookies in an air fryer, along with our favorite reasons why.

Our recipe for Pumpkin Chocolate Chip Cookies is for a small batch—16 to 20 small cookies—and they can cook from frozen so you can have cookies any time you want.

This easy cookie recipe works in ANY brand of electric pressure cooker, including the #Instantvortex #Ninja #cosoriairfryer and #cosori

Ingredients:
1 1/4 cups flour use the fluff and scoop method
1/2 teaspoons salt
1/2 teaspoons baking soda
1/2 teaspoons pumpkin pie spice
1/2 teaspoons cinnamon
1/4 cup shortening
1/2 cup sugar
1/4 cup brown sugar
1/3 cup pumpkin puree Libby’s pure pumpkin or homemade
1 large egg
1/2 teaspoon vanilla
3/4 cup semi-sweet chocolate chips

Make your own pumpkin puree from scratch:

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Want to buy the items we use in the video? You can find everything in our Amazon shop!
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#instantpot #instantvortex #dessert #cookies #pumpkinspiceseason #instantpotpumpkin

[handyandy]

Curious why air fry setting was used and not the bake setting? i have the same machine.

[haccprof]

S
Do you see any issues with adding raisins rather than chocolate chips ... I grew up with pumpkin raisin cookies in Pennsylvania