Matar Pulao recipe|peas pulao recipe#shorts

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Very tasty 🙂😋😋 yummy food I like it but it was very simple now we are making 😋😋

thaseenbegum
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I love how your Matar Pulao recipe is not only delicious but also a time-saver. Perfect for those busy weeknight dinners when you want something tasty and quick. My family enjoyed every bite, and I'm grateful for this easy-to-follow recipe!

NoMoodCooking
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Sars i will definitely be redeeming, looks delicious

non-applicable
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I tried this. Very tasty and simple. Made this in half an hour and gave my kid as school lunch

rajimv
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I saw your 15_20 recipes now all are awesome 😋😍👍

bhiwandizaika
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LOVED that you're using himalayan salt

safi
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I tried in cooker. Really the taste is up to mark

yuvashree
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Can we do the same with normal rice, like put around 2.25 glasses instead of 2, or put it in cooker?

gayatrim
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Looks so simple and Good and pls let me know if I do this in cooker how many witsle I have to give ?

sweathavelu
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How many 'green chillies' for 2 people? Approx. the rice for 1½ person 🙂

miss.abikamal
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what is the orange thing next to the bay leaf

kantastik
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I'd rather add all spices before adding in the soaked rice.That way you don't end up crushing your pilau!

yasminkausar
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4 kaju bass
kon ho tum log
Kahan se aate ho 😂😂😂
👍🏻❤ Love ya don't mind

gjgjatt
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How much time rice should be soaked before??

lclucky