SEAFOOD ETIQUETTE: Part 1, Shrimp, Prawns & Langoustines 🦐

Seafood is one of the trickiest food groups to eat due to its small, complicated shape. Many people prefer hand peeling the crustaceans, however, this should be avoided from an etiquette standpoint ❌ It creates a lot of mess and could be less hygienic. Using a set of silverware - fork and knife, is the best option and with a little practice, it can be easily learned 💪✅.
#seafood #etiquette #shorts