AT HOME IN NYC | GET TO KNOW ME Q&A, PREPARING FOR FALL, AND MY LATEST FAVORITE RECIPES | Léana Esch

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This week, we mostly stay at home on Saturday; you get to know me better as I answer some of your recent questions (fashion, money, and my experience sharing content online); I update you on my current favorite recipes; we unbox some pieces from the best stationary brand and I walk you through my recent reads. On Sunday, we get ready for fall with some new timeless pieces I've added to my wardrobe and check out a new brunch spot in the West Village. I hope you enjoy and, as always, thank you so much for watching! xx

For reference, I’m 5’3” and usually wear a size 2/24/XS.

GRANOLA RECIPE:
- Pre-heat the oven at 350°F
- In a large bowl, mix: 2 cups of old-fashioned oats, 1/2 cup of walnuts/almonds/peanuts, 1 tablespoon of almond/cashew/peanut butter, 1/2 cup of olive oil or maple syrup, a pinch of salt, a teaspoon of vanilla extract, and a bit of cinnamon and nutmeg
- Bake for 15 mins, then break down a bit and bake for another 15 minutes (or more if you like it the same way I do!)

01:33 Get to know me Q&A
24:16 Saturday at home
48:00 Sunday

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Loved the Q&A and I did the peanut butter recipes, loved it eventhought my kids didn’t like it.❤😊❤

cintiaveronezi
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Loved this vlog! I enjoyed the Q&A, by the way your Engish is amazing! I took a french class years ago, and I am using an app to learn more, so my goal is to be able to have easy conversations soon. Thank you for the recipes and book recommendations and for taking the time to share NYC with us ❤

PattyWalker-ve
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I love Commerce Inn! I saw your stories just now and sent a message on Instagram before I saw this part of your video, haha. But also, I picked up The Daily Stoic a month or so ago from Barnes & Noble but haven't had the chance to start reading yet, I think maybe reading a little bit every day like you're doing would be the best way! :)

SaraLanvin
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Love Ralph Lauren the sweater and shirt looks great on you. Can I use a blender to make the butter? I can’t have peanuts but will try cashews etc

fashionandluxury