Fall Flavors: Apple Pie Pancakes

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Enjoy the flavors of apple pie for breakfast with these fun and festive pancakes

Makes 2 (generous) servings of 4 large pancakes each

Ingredients

Pancakes:
- 1 ½ AP flour
- 1 tbsp baking powder
- ½ tsp salt
- 1 ¼ c milk
- 1 egg
- 4 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 2 tbsp sugar

Apple pie compote:
- 1-1 ½ apples, diced small
- 2 tbsp butter
- 1 c brown sugar, divided into thirds
- ½ c water
- ½ tsp salt
- ½ tsp ground cloves
- ½ tsp ground nutmeg
- ½ - 1 tsp ground ginger
- 1 tsp ground cinnamon
- 3 tsp vanilla extract

Whipped topping:
- ¼ c cream cheese, softened
- ¼ c heavy cream
- 2 tbsp sugar
- 2 tsp vanilla extract

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MUSIC CREDITS:

"Tokyo Music Walker - Way Home" is under a Creative Commons (CC-BY) license.