SHAKOY | BICHO-BICHO | TWISTED DOUGHNUTS | GOOD FOR BUSINESS

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Ingredients

2 1/2 cup pastry/ plain Flour
2 tbsp white sugar
1/2 tsp salt
2 tbsp melted butter/margarine
1 pc medium sized egg
1 sachet yeast (7g) 2 1/4 tsp
3/4 cup + 1 tbsp warm evaporated/ fresh milk
oil for frying
sugar for coating

Enjoy your Shakoy😊
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Youtube Algorithm brought me here. I have no complaints. Shakoy brings back the memories when i was a kid i am craving it again!!😁😁😁

maicnarv
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wow tingin pa lang masarap na, i think lalo na kong natikman na, ganon pala gumawa at magluto nian, simple informative

VinnicsGalangera
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Binabalik balikan ko po etong recipe na to!! Msarap tlaga sya!!! Hndi na inaabotan NG hapon🤣🤣

ritchiehenderson
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Wow ang sarap naman niyan. Ganun pala pag gawa niyan. Ayus thanks for sharing bos.

akosimonkeytv
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Same recipe to my doughnuts, will try the twisted version. Thank you

shasza
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I love shakoy! I been looking for a good recipe. Thank you for sharing.

CherriepieZ
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Always my fav, I will try to make this, happy cooking

MamaSenda
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Wow sarap naman po nyan! Twisted doughnut! Sarap! I wish i could make that also!

THEJOMVLOGS
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wow sarap.. i will try this weekend for our meryenda.. thanks so much for this recipe... ❤️❤️❤️

YsabelsSimpleRecipes
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Hi I made this for the first time .. the result was so amazing best recipe measurement ever.. npakasarap super like ng mag ama ko..
Thank you dear for sharing
God bless

maryjanesarmiento
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this shakoy brings back a lot of memories, good memories from my childhood. My family was so thrilled of the binangkal, thanks to you! Now this.... napaiyak mo ako sa kagalakan. Thank you so much, God bless you!!!

cowgurlpeeters
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Miss shakoy this time❤️thank u gor sharing🇨🇦🇨🇦🇨🇦

bettinaiqbal
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Sarap mag try ako neto kahit hindi ako marunong gumawa ng dough

maybelle
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Omg I love these twisted doughnuts! Thanks for sharing!!

kohlesterol
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Yummy, matry nga.
Thank you for sharing ❤

chefgardener
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Ay Malala ko to, bata pako, nilubid, sarap nyan, salamat as pag share po

simplymclyn
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Thanks sa recipe! Masarap at soft yong texture..lalo pag may cheese filling.

gracecaballero
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Wow my favorite thanks for sharing I will try this

maryjanelin
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I grew up eating this tasty food from my Lola's kitchen. Until now we cook it at home. Lami kaayo.

rexbenemerito
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Sis fave ng mga friends ko yung shakoy mo pati sa mga bata bet na bet nila. Thank you sa recipe. God Bless

wayanbird
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