How Junior's made 5 Millions Cheesecakes per year | Inside the most fabulous cheesecake factory

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How #Junior's made 5 milions cheesecakes per year | Inside the most fabulous cheesecake factory

Junior's Cheesecake has earned its reputation as the best in the world with a perfect blend of time-tested recipes, high-quality ingredients, and unique techniques. Learn what sets this iconic cheesecake apart, from its rich, creamy texture to its unforgettable flavor that keeps customers coming back!
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For those of us who are vegan:

1 thin layer of whatever you use for cake, in the bottom of a deep walled cake pan.
Top with 4 cups of whatever you use for a cooked vanilla pudding, with a little vinegar mixed in.

Bake at 300 degrees (F), or hotter, until at least 210 degrees (F) internal temperature; bare minimum would be for 50 minutes (longer at lower temperatures). Remove from oven and put in a fridge (on hot pad) for several hours to chill completely. Frost/decorate as you please with whatever you like to use for frosting, garnishes, etc. Chill again for at least 1 hour in a refrigerator.

No, it won't be exactly the same, and it's not supposed to be. It'll still make an interesting treat!

justrosy
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Hum Ali jamshed naik late Hain apna haq...

BadshahAli-ku