San Sebastian Food Tour - GIANT SCARLET PRAWNS 🦐 + Best Tortilla in Spain!! | Europe Food Paradise

SAN SEBASTIAN, SPAIN - Welcome to San Sebastian, one of the greatest food cities in the world! Today we’re going on an ultimate pincho / pinxto tour, we’ll be eating seafood, jamon, light bites, and a Spanish tortilla. Stay tuned for some of the best Basque food on earth!

Friends in the video:

Again, San Sebastian is a capital of delicious food and they take it seriously. As soon as you start eating, you’ll notice the quality, care, and pride that people take in their Basque food. It’s ingredient driven, and you’ll get some of the world’s best quality.

What a day in San Sebastian, and truly an ultimate food lovers destination.

🎵MUSIC:

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📱FOLLOW:

[valenciahughes]

What I Love about Italy & Spain is the simplicity of preparing their food, allowing the natural taste of the food to shine through. In America we overcook, over prepare our food! The freshness of this food makes you feel like you never had true prepared food. Mark, this is what sharing food is really about! In your own words "Wow!!! Can't help but to appreciate you & your show!

[samwisegalicia]

As a spaniard, i can confirm: our food is one of the things we are proud of. We live in a country so diverse that is impossible to discover in one life! Come to visit us!

[kiiktrades]

As a Spaniard looking through the comments, I can only say THANK YOU MARK, a lot of new tourist will discover Spain thanks to you!

[DJ-nnvg]

The genius of Mark’s videos is his ability to take deep dives into countries and truly convey his experience. After seeing James Blick here I got hooked on his Vlog just like I how I found Joel’s and JLJ’s vlog. Don’t change anything Mark. Don’t go cable, network or public television…just keep doing what you do!

[kurttrzeciak]

I hate to admit that my knowledge of Spain, its diverse regions, and its amazing cuisine was seriously limited. Mark has opened my eyes to a whole new world through his gastronomic tour of the country! It is now a bucket list destination for me!

[amparoalvarez]

I have eaten so many tortillas throughout my life...My mother made the best tortilla...I stayed watching her every time she made them...So I learned how to make them...I make a pretty good one...Every single person that tried it loved it...Not even one person said they did not like it...It is one of the most simple dishes, yet also one of the tastiest...Thank you once more Mark for bringing home so many memories...This dish for me represents many moments shared with my mother...

[hamishchalmers]

Gabriella: “San Sebastien is obsessed with raw ingredients and how they prepare them”, spot on! Food seems so simple when you look at it that way...but so few do.
Gabriella has been another perfect foil on your Spanish tour - these outstanding people you've worked with across Spain have taken everything to a genuinely jaw-dropping level. I love the format – working with people who are as passionate about food as you – and they simply take you to their favourite food spots - genius. I'm totally loving Merrihue being with you now...I'll feel rather sad the next time he's not by your side in a video! Loving your work, Mark.

[crystalwright]

This Spain series is a cut above the rest. Excellent stuff

[janthommessen]

Hey Mark, I really love all of your videos but this whole Spain series is definitely your greatest work as of today in my opinion. I actually built my holiday around some of the spots you visited during this trip. Keep up the great work. You really inspire a lot of people. Cheers✌

[JackieSussan]

Omg my mouth watered with that tortilla. I married a Spaniard ❤️ and he makes the Tortilla de Patata like this. Love Spain food 😋 🇪🇸

[jonirnmomba]

I was born and raised in one of the largest Basque populations in California. Basque dinners and festivals were a staple, treat, and experience. San Sebastián is my next European destination. This just makes me so excited to go.

[SSLOW]

I am born and raised in San Sebastián and i appreciate the fact that Gabriella toured out of the old town. There are such good places unknown for tourists. She's really a donostiarra.

[Jesus_Is_King_of_Kings]

Mark, you are the reason I will be putting Spain as a place to visit and eat at after this amazing food tour you have done this far. Every place you have showed us on your tour looks just absolutely amazing and stunning. The ambiance and the energy of these chefs is just outstanding. Also the quality of the ingredients and the recipes they have shared with you is just mouth watering. Spain is now on my bucket list thank you for showing your experience there. I am excited to see what is next!

[aitzolander]

Spain is so diifferent, so amazing and represent the richness of culture, history and gastronomy

[rhizomove]

Your Spain food tour is my favorite. I will be in there in the next few years. Thanks for this!

[Eljornalerocool]

Spain and all its corners; from the most remote cities and towns they have places full of charm and with products and recipes worthy of heaven! I am glad to see how you show the world the category of our food, they have no comparison for more than travel. Come back and show the world more corners of Spain. Mark, thank you very much for being such a great ambassador of our gastronomy and our country.

[donpark]

Would love to travel the 🌎 and eat food like Mark. His love for food and the culture and stories behind the dishes, absolutely beautiful

[adrialvarez]

En toda España se come bien pero lo del norte ya es espectacular.
Como española, me alegra ver cómo se reconoce tanto nuestra gastronomía.
Saludos!!!

[markpriest]

Spain is amazing! The last few episodes have been the best ever!

[wakersville-]

This is Why I want to go to Spain 🇪🇸 if I ever get a Chance One Day ! I was Raised in the Northern Marianas Islands and So There is Great Influence, Food Wise from this Beautiful Country !!! 😍 " La Comida Española es la Bomba !!! 👍 Muchas Gracias Senor Weins !!! My Favorite Episode of this Year !!!