Oatmeal Cream Pies. Easy recipe!

Here is how I make my oatmeal cream pies from scratch
Ingredients for the cookies:
1 stick butter
1 cup flour
1 1/2 cup quick oats
1/2 cup brown sugar
1/4 cup sugar
1 egg
1 Tbsp vanilla
1/2 tsp cinnamon
1/2 tsp baking soda
1/4 tsp salt 1/3 dark chocolate chips

Filling:
1 container marshmallow fluff
1 1/2 stick butter
2/3 cup powdered sugar
3 strips bacon precooked
1/4 tsp salt

Method:
Preheat oven to 350.
For the cookie, mix dry ingredients and combine with wet ingredients until combined (about a minute or two). Let it sit in the fridge for 30 minutes for the oats to soak up the wet ingredients.
Form into 10 evenly shaped cookies and bake for 12 minutes.
For the filling, combine and whip all the ingredients until fluffy. Set aside.
After cookies cool, sandwich some of the filling between two cookies.
Enjoy!
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[JimsKitschKitchen]

Looks so incredible, will need to give these a taste