Easy Cheesy Potato Gratin Recipe - Ultimate Comfort Food!

Welcome to our channel! Today, we’re making an irresistible Easy Cheesy Potato Gratin that’s perfect for any occasion. This creamy, cheesy dish is the ultimate comfort food and is super simple to prepare. Whether you’re looking for a side dish to complement your main course or a stand-alone treat, this recipe is sure to become a favorite.

Ingredients:

1 pack potatoes
1/2 cup heavy cream
2 tbsp sour cream
1/2 cup parmesan
2 cloves garlic
salt
black pepper
olive oil
thyme

bake 40-50 minutes at 190°C / 374°F

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Slice the potatoes thinly and evenly.
3.Pour heavy cream over the layered potatoes, add sour cream, parmesan, garlic, salt,pepper and thyme .
5. Top with a generous amount of grated cheese.
6.Bake for 40-50 minutes, until golden and bubbly.
7. Garnish with fresh herbs if desired, and serve hot!

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Enjoy your cheesy potato gratin, and let us know how it turns out in the comments below!

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