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How to make TRADITIONAL BRITISH fruit Scones

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How to make traditional British fruit scones.
Nothing says 'British summer' more than a traditional afternoon tea where the star of the show is always the scones.
Watch this video to learn how to make these delicious fruit scones that are so fluffy, crumbly and moreish. To finish them off I filled them with clotted cream and strawberry jam; the traditional filling and absolute bliss.
This is a quick, simple, easy recipe that children will love to make and the whole family will love to eat.
Ingredients you'll need-
- 500g Plain flour (plus a little extra for dusting)
- 80g Unsalted butter
- 150g Dried fruit - eg raisons or sultans
- 25g Baking powder
- 80g Caster sugar
- 1 tsp Vanilla extract (aka a splish)
- 3 Eggs
- 250ml Full fat milk (may not need to add all of this).
Thank you for watching this video, if you liked it please give it a thumbs up and subscribe to my channel :-).
If you've followed this recipe and have enjoyed your traditional British fruit scones then please leave me a comment. If you'd like me to give you a shout out on my social media (links below) then please follow my social media accounts and send over a picture of your bake.
Thank you, stay safe and enjoy!
Nothing says 'British summer' more than a traditional afternoon tea where the star of the show is always the scones.
Watch this video to learn how to make these delicious fruit scones that are so fluffy, crumbly and moreish. To finish them off I filled them with clotted cream and strawberry jam; the traditional filling and absolute bliss.
This is a quick, simple, easy recipe that children will love to make and the whole family will love to eat.
Ingredients you'll need-
- 500g Plain flour (plus a little extra for dusting)
- 80g Unsalted butter
- 150g Dried fruit - eg raisons or sultans
- 25g Baking powder
- 80g Caster sugar
- 1 tsp Vanilla extract (aka a splish)
- 3 Eggs
- 250ml Full fat milk (may not need to add all of this).
Thank you for watching this video, if you liked it please give it a thumbs up and subscribe to my channel :-).
If you've followed this recipe and have enjoyed your traditional British fruit scones then please leave me a comment. If you'd like me to give you a shout out on my social media (links below) then please follow my social media accounts and send over a picture of your bake.
Thank you, stay safe and enjoy!
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