How to make 5 Minute Lemon Dill Sauce with Greek Yogurt

Ok this Lemon Dill sauce is so ridiculously good! If you’re looking for a quick and flavorful way to elevate salmon, white fish, or even veggies or potatoes—this is IT! Greek yogurt makes the perfect creamy base (while adding a nice little dose of 25 grams of protein per cup!) and compliments the fresh lemon and dill flavors. Prep a batch for the week and get ready to fight your family for the last drop.