filmov
tv
Strawberry Cobbler with Pie Crust 👨🍳🥧🍓| Easy Homemade Dessert! 🍓🍓
Показать описание
Strawberry cobbler with pie crust is an easy and delicious old fashioned dessert that you and your family will love. Many easy cobbler recipes are dump cake style, so the crust is light and fluffy like a cake. Although those are definitely good, I really like the texture of pie crust, so I decided to create a southern style strawberry cobbler with pie crust recipe with dumplings, pieces of pie dough cooked inside of the fruit filling, not just either on the top or bottom of the cobbler. Many people would expect the dumplings to be soggy or rubbery, but they are the exact opposite. Instead, the dumplings are soft and plump, creating a delicious contrast with the crispy crust on top of the cobbler.
In addition to the texture, the flavor of this strawberry cobbler is delicious as well, the lemon in the background really making the berry flavor pop. This dessert has just the right amount of sugar, so it isn't too sweet; in fact, it is perfect either on its own or with a scoop of ice cream--or two, or three...
Best of all, this cobbler is super easy since it uses frozen strawberries, so there is no prep work involved. I always use homemade pie crust, but you could definitely use Pillsbury or any other storebought dough as well.
Like I said, this strawberry cobbler with pie crust is absolutely amazing. In addition to the flavors and textures, the color is amazing, too: the filling turns a vibrant, eye-catching red, one of the deepest, brightest shades of red I have ever seen in all my life.
With that said, you should definitely give this recipe a try. Besides it has summertime fruit and is a beautiful shade of red, it would be perfect for the 4th of July, Canada Day, Memorial Day, Labor Day, a barbecue, or since it is made with frozen strawberries, even Christmas. If you are looking for something new yet still old fashioned at the same time, be sure to watch my video to learn more! 👨🍳🥧🍓🍓🍓
Social Media Links:
In addition to the texture, the flavor of this strawberry cobbler is delicious as well, the lemon in the background really making the berry flavor pop. This dessert has just the right amount of sugar, so it isn't too sweet; in fact, it is perfect either on its own or with a scoop of ice cream--or two, or three...
Best of all, this cobbler is super easy since it uses frozen strawberries, so there is no prep work involved. I always use homemade pie crust, but you could definitely use Pillsbury or any other storebought dough as well.
Like I said, this strawberry cobbler with pie crust is absolutely amazing. In addition to the flavors and textures, the color is amazing, too: the filling turns a vibrant, eye-catching red, one of the deepest, brightest shades of red I have ever seen in all my life.
With that said, you should definitely give this recipe a try. Besides it has summertime fruit and is a beautiful shade of red, it would be perfect for the 4th of July, Canada Day, Memorial Day, Labor Day, a barbecue, or since it is made with frozen strawberries, even Christmas. If you are looking for something new yet still old fashioned at the same time, be sure to watch my video to learn more! 👨🍳🥧🍓🍓🍓
Social Media Links:
Комментарии