Easy Italian Sauteed Spinach with Garlic Recipe

This Italian sautéed spinach is a testament to simplicity and health, making it a perfect side dish for any meat main. With just olive oil and garlic, these leafy greens transform into a delicious accompaniment. It's an easy recipe that promises a beautiful presentation and a nutritious addition to your meal.

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Ingredients
2 lb - 1 kg fresh spinach
2 peeled garlic cloves
dried hot chili optional
2 tablespoons extra virgin olive oil
1 teaspoon salt

Introduction (0:00)
Variation (0:34)
Cleaning the spinach (0:41)
Flavoring the oil (1:38)
Cooking the spinach (2:15)
Serving (2:52)

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[jeromecalderone]

Oh acciuga yes never thought of that will make that next week.

[ChrisCruz-gplo]

Absolutely fantastic love the anchovy edition