How to Prep Miso Glazed Black Cod

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Executive Producer: Laura Vogel / Winged Pup Productions
Editor: Emily Hughston Hoffman

[sarzbeth]

I have been here since the beginning and you started off great and continue to get better. Thanks for having us in your kitchen!

[skiddosdad]

You may have the worlds best smile… in my humble opinion. Love how you do not know how big of a star you are and that why we all can relate to all you do. Keep up the great work.

[brandonbozsa]

Why have I been in love with you. Black cod tips

[loristechtime]

I love this Laura! Thanks for sharing this recipe! 💕

[anaacvs]

love your character in the orange is the new black, now i look this serie for the Second time I LOVE ALEX 😍

[bombdottcom]

Looks yummy. I like the green color of your products!

[jasonkl]

oh just find your channel today suddenly, and i subscribe immediately. i love you. hahaha

[bornawinner]

Oh wow I did not know you had a channel😮 you always be my Donna from That 70 show😁 i will definitely be subscribing🎉hello beautiful💜

[alishadesuza]

I don't like cooking and all
I just like to see you continuously...💞
Big Fan from India🙂

[deannaroberson]

Hi Laura!, Your fish looks delicious. I know you are going to have brown rice with that along with vegetables. I know brown rice is your favorite carb. I heard your kids’ voices in the background. Hopefully, they appear in other videos.

[angelaferreira]

Laura is fantastic, this fish preparation, you know I love fish and this must be delicious, I love your program, I love you. 👩‍🍳💖🇧🇷

[lindamilosevic]

I thought she was an actress 🤔? She's a chef too!😊👍

[anaproduce]

Loooove, I'm gonna try to do it 😁❤️

[victoriasmith]

Does it even have much flavor since u scooped it all off ??

[christycoffey]

Perfectly cook, really flaky, and I bet it was delicious.

[Raghadhfc]

Hii laura i love you so muchh i hope you see my comment 🥺🥺

[kikifitri]

Laura i'm into you...cant stop move on with ur character in orange is the new black..

[MGS]

Never cooked with sake…never cooked black cod, never used miso…time to stop being so boring..gonna try…can I drink the sake that I don’t use?…just to be “economical!”….😀