Nendra banana halwa/ Kele halwo, a GSB konkani recipe

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Nendra banana halwa or Kele halwo is a mouth watering delicious sweet. It's popular among the GSB konkani community. Serving nendra banana halwa at weddings makes it special.
You can easily make this halwa at home.
Tips:
1.Nendra banana should be overripe.
2.Adding sugar while grinding quickens the process.
3.Do not stop stirring even for a minute, it may get burnt.
4.You can add chopped cashews once it starts boiling.
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