Chef Tatung’s Private Dining: 10-Course Tasting Menu | Anna Cruz

We had the opportunity to try out one of the latest fine dining restaurants in the country, Tatung’s Private Dining, which opened last April 2022. It is located at Chef Myke “Tatung” Sarthou’s newly-built home in Antipolo, Rizal. They currently cater to a limited number of guests on a reservation basis only.

The private dining experience involves a 10-course meal that takes you from Luzon, Visayas, down to Mindanao. They also have an option for wine-pairing, too! Here’s a glimpse of the experience —

00:00 - Introduction
01:18 - Tour of the Area
02:58 - Dining
05:53 - Verdict

It’s definitely a must-try experience, most especially for foodies and fine-diners in the Metro! For more information, you may visit their social media accounts as shown below —

If you like this video, make sure to like and subscribe to my channel!

[RainRain-qheg]

This is the contrast of his show “simpol”, the cuisine here/ menu is elevated to international gourmet. Will give it a try when visit the country.

[frankiefernandez]

WOW BEAUTIFUL HOME AND RESTAURANT FOOD LOOKS AMAZING 😋😋😋🍻🍻🍻ENJOY❤️🇵🇭🇵🇭🇵🇭

[christianefraing.celeridad]

Hindi ko kinaya yung may langaw! Sana inedit ulit.

[maritoneolaer]

Wow! I'm amazed with such a beautiful, gorgeous and serene place.Food with an array of selection, fusion and plating is an absolute must to visit.
Looking forward on my next visit to Philippines..Thank you Ana for sharing this hidden gems.

[BikerMiceOne]

You have amazing content, you can take it to the next level with better microphone.

[karaprotomartir]

This is such an informational video, very unique. Thanks Anna for sharing about Chef Tatung's dining experience. Makes me want to go and try it too.